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Camilla K. Smith Pease

Researcher at Imperial College London

Publications -  4
Citations -  231

Camilla K. Smith Pease is an academic researcher from Imperial College London. The author has contributed to research in topics: Aldehyde dehydrogenase & Alcohol dehydrogenase. The author has an hindex of 4, co-authored 4 publications receiving 217 citations.

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Protein Binding and Metabolism Influence the Relative Skin Sensitization Potential of Cinnamic Compounds

TL;DR: The work presented here suggests that there is a common hapten involved in cinnamaldehyde and cinnamic alcohol sensitization and that metabolic activation (to cinn amaldehyde) is involved in the latter.
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Cinnamic compound metabolism in human skin and the role metabolism may play in determining relative sensitisation potency

TL;DR: This study has demonstrated that cutaneous ADH and ALDH activities, located within defined subcellular compartments, play important roles in the activation and detoxification of CAlc and CAld in skin.
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Species variations in cutaneous alcohol dehydrogenases and aldehyde dehydrogenases may impact on toxicological assessments of alcohols and aldehydes

TL;DR: The class-specific expression of ADH and ALDH enzymes, in the skin and liver and their variation between species, may have toxicological significance, with respect to the metabolism of endogenous and xenobiotic alcohols and aldehydes.
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From xenobiotic chemistry and metabolism to better prediction and risk assessment of skin allergy

Camilla K. Smith Pease
- 01 Oct 2003 - 
TL;DR: This review explores general chemical and metabolic aspects in relation to the potential formation of protein-hapten conjugates and a prototypical group of xenobiotics used to explore sensitisation mechanisms in some detail are selected cinnamic derivatives.