Catarina Lourenço-Lopes

TL;DR: In this article, the chemical composition of these many health-promoting compounds, such as unsaturated fatty acids (which are also the major compounds, especially oleic acid), as well as minor components such as tocopherols or phenolic compounds (which behave as natural antioxidants) must be preserved.

TL;DR: This review offers a global vision of the full process that involves the tannin’s technological application including an overview of the most relevant tannIn sources, effective extraction methods, and their utilization in very diverse fields.

TL;DR: This review summarizes all of the aspects that lead to phenolic compound recovery from agricultural wastes generated in the agro-food industries, and their potential applications within a circular and sustainable bioeconomy.

TL;DR: The objective of this work was to compare the effectiveness of the different extractive techniques used for their extraction, from traditional systems to the most advance ones, and to offer an overview of the situation to consider if it is possible and/or convenient an orientation of phenolic compounds from algae towards an industrial application.

TL;DR: The main aim of this work is to provide a wide and global vision of the fucoxanthin in terms of productive species, efficient recovery techniques and multiple industrial applications.