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Chang-Xing Zhao

Researcher at Qingdao Agricultural University

Publications -  12
Citations -  1738

Chang-Xing Zhao is an academic researcher from Qingdao Agricultural University. The author has contributed to research in topics: Abscisic acid & Water flow. The author has an hindex of 10, co-authored 11 publications receiving 1506 citations.

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Plant biology and pathology / Biologie et pathologie végétale Water-deficit stress-induced anatomical changes in higher plants ✩

TL;DR: The anatomical changes and drought-tolerance strategies under drought condition in higher plants are discussed and modern agricultural sustainable development must be combined with plant physiological measures in the field, on the basis of which post-genomics and metabolomics will have further a practical prospect.
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Water-deficit stress-induced anatomical changes in higher plants.

TL;DR: In this article, the anatomical changes and drought-tolerance strategies under drought condition in higher plants were discussed, on the basis of which post-genomics and metabolomics will have further a practical prospect.
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Effects of different water availability at post-anthesis stage on grain nutrition and quality in strong-gluten winter wheat.

TL;DR: It was concluded that good management of wheat field water at post-anthesis stage was helpful to improving grain quality and nutritions relevant to processing and human nutrition.
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Some advances in plant stress physiology and their implications in the systems biology era.

TL;DR: This short review will place a stress on the recent progresses in plant stress physiology, combined with the new results from the State Key Laboratory of Soil Erosion and Dryland Farming on the Loess Plateau.
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Aquaporin structure-function relationships: water flow through plant living cells.

TL;DR: Complete understanding of aquaporin function and regulation is to integrate those mechanisms in time and space and to well regulate the permeation of water across biological membranes under changing environmental and developmental conditions.