C
Christine Martin
Researcher at University of Auvergne
Publications - 154
Citations - 6985
Christine Martin is an academic researcher from University of Auvergne. The author has contributed to research in topics: Rumen & Escherichia coli. The author has an hindex of 42, co-authored 154 publications receiving 6278 citations. Previous affiliations of Christine Martin include Dow AgroSciences & University of Oviedo.
Papers
More filters
Journal ArticleDOI
Methane mitigation in ruminants: from microbe to the farm scale
TL;DR: Interventions on the nature and amount of energy-based concentrates and forages, which constitute the main component of diets as well as the use of lipid supplements, and the possible selection of animals based on low CH4 production and more likely on their high efficiency of digestive processes are addressed.
Journal ArticleDOI
Microbial ecosystem and methanogenesis in ruminants
TL;DR: A strong positive interaction was found between protozoal numbers and methane emissions, and because this group is possibly not essential for rumen function, protozoa might be a target for methane mitigation.
Journal ArticleDOI
Methane output and diet digestibility in response to feeding dairy cows crude linseed, extruded linseed, or linseed oil.
TL;DR: Optimal conditions for the utilization of linseed FA in ruminant diets need to be determined before recommending its use for the dairy industry, and the form of presentation of lin Seed FA greatly influences methane output from dairy cows is studied.
Journal ArticleDOI
Milk fatty acids in dairy cows fed whole crude linseed, extruded linseed, or linseed oil, and their relationship with methane output.
TL;DR: In this article, the effect of three different physical forms of linseed fatty acids (FA) on cow dairy performance, milk FA secretion and composition, and their relationship with methane output was studied.
Journal ArticleDOI
Comparison of methane production between C3 and C4 grasses and legumes
Harry Archimède,Maguy Eugène,C. Marie Magdeleine,Maryline Boval,Christine Martin,Diego P. Morgavi,Philippe Lecomte,Michel Doreau +7 more
TL;DR: Results indicate that ruminants fed C4 grass produced 17% more CH 4 as L/kg OM intake (P 4) between C3 grasses and cold legumes, suggesting use of some legumes in warm climates could be a strategy to reduce CH 4 emissions by ruminant.