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Christine McCullum

Researcher at Cornell University

Publications -  14
Citations -  1242

Christine McCullum is an academic researcher from Cornell University. The author has contributed to research in topics: Food security & Community food security. The author has an hindex of 12, co-authored 14 publications receiving 1187 citations. Previous affiliations of Christine McCullum include University of Texas at Austin & University of Texas Health Science Center at Houston.

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Economic and Environmental Benefits of Biodiversity

TL;DR: The rapidly growing world population and increased human activity threaten many of these species, including species that provide humans with essential medicines and other diverse, useful products.
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The shaping of collective values through deliberative democracy: An empirical study from New York's North Country

TL;DR: The authors examined the effects of democratic deliberation on participants' viewpoints of the policy domain (the local food system), based on two-and-a-half day participatory planning events in each of six rural counties in northern New York.
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Mechanisms of Power Within a Community-Based Food Security Planning Process

TL;DR: The purpose of this research was to determine how power influenced participation in decision-making, agenda setting, and the shaping of perceived needs within a community-based food security planning process, with particular reference to disen-franchised stakeholders.
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Evidence-based strategies to build community food security

TL;DR: Couch et al. as discussed by the authors provided dietetics profes-sionals with a three-stage continuum of evidence-based strategies and activi-ties that applies a food systems ap-proach to building community food security.
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Values, public policy, and community food security

TL;DR: In this article, values and beliefs regarding community food security were investigated among participants in 2-3 day participatory planning events related to the local food system in six rural counties from oneregion of upstate New York.