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Chuang Tian

Researcher at Dalian Maritime University

Publications -  9
Citations -  31

Chuang Tian is an academic researcher from Dalian Maritime University. The author has contributed to research in topics: China & Computer science. The author has an hindex of 1, co-authored 2 publications receiving 5 citations.

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Evolution and Differentiation of High-Quality Development of Marine Economy: A Case Study from China

TL;DR: The temporal and spatial variation in the high-quality development of China’s marine economy from 2006 to 2016 is explored utilizing the nuclear density estimation, entropy, and mean standard deviation classification methods to show a spatiotemporal differentiation.
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Effects of COVID-19 on China's civil aviation passenger transport market

TL;DR: In this paper , the authors used COVID-19 statistics and socioeconomic development data for various cities in China, combined with the Moran index and econometric models to analyse the spatial distribution of China's epidemic and civil aviation passenger throughput.
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Utilisation Efficiency of Construction Land in China’s Coastal Cities Based on Debt Level

TL;DR: A panel threshold model is used to identify the response boundary of urban construction land use efficiency to government debt level for 51 postfinancial crisis Chinese coastal cities to provide a reference for a sustainable promotion of new urbanisation in both China and in other countries.
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Multi-scenario simulation of land use and land cover based on shared socioeconomic pathways: The case of coastal special economic zones in China.

TL;DR: In this paper , the authors proposed a planning support system integrating the cellular automata Markov chain model and shared socioeconomic pathways (CA-Markov-SSPs) for predicting the changing of land use and land cover (LULC) at the local and system level by using a machine learning-driven, multi-source spatial data modelling framework.
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Seafood availability and geographical distance: Evidence from Chinese seafood restaurants

TL;DR: Based on data from Chinese seafood restaurants, this article constructed a distance decay model to identify the spatial trends and changes in seafood availability at different geographical distances, and found that seafood availability has the characteristics of distance decay, with the best distance decay function to identify restaurants being the square exponential and exponential models (their spatial friction coefficients are −3.450e-7 and -0.002, respectively).