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Cristiane S. Farinas

Researcher at Empresa Brasileira de Pesquisa Agropecuária

Publications -  161
Citations -  3988

Cristiane S. Farinas is an academic researcher from Empresa Brasileira de Pesquisa Agropecuária. The author has contributed to research in topics: Bagasse & Cellulase. The author has an hindex of 29, co-authored 138 publications receiving 2891 citations. Previous affiliations of Cristiane S. Farinas include University of Cambridge & Federal University of São Carlos.

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2G ethanol from the whole sugarcane lignocellulosic biomass.

TL;DR: Assessment of use of the whole lignocellulosic sugarcane biomass clearly showed that 2G ethanol production could be significantly improved by the combined use of bagasse, straw, and tops, when compared to the use ofbagasse alone, and agronomic features such as higher productivity and tolerance of soil and climate variations can be used as the criteria for variety selection.
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Use of a new Trichoderma harzianum strain isolated from the Amazon rainforest with pretreated sugar cane bagasse for on-site cellulase production

TL;DR: A comparative evaluation, using an enzymatic extract from Trichoderma reesei RUTC30, indicated similar performance of the T. harzianum enzyme complex, being a potential candidate for on-site production of enzymes.
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Developments in solid-state fermentation for the production of biomass-degrading enzymes for the bioenergy sector

TL;DR: The focus of this review is on recent developments in SSF processes for enzymes production, and the application of such techniques in the bioenergy sector.
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Sequential solid-state and submerged cultivation of Aspergillus niger on sugarcane bagasse for the production of cellulase.

TL;DR: An endoglucanase productivity of 57 ± 13 IU/L/h was achieved in bubble column cultivations prepared using the new method, representing an approximately 3-fold improvement compared to conventional submerged fermentation.