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Dan Chen

Researcher at Nanjing Agricultural University

Publications -  30
Citations -  1878

Dan Chen is an academic researcher from Nanjing Agricultural University. The author has contributed to research in topics: Gut flora & Fermentation. The author has an hindex of 14, co-authored 30 publications receiving 883 citations.

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Preparation and characterization of chitosan-based antimicrobial active food packaging film incorporated with apple peel polyphenols.

TL;DR: The results revealed that addition of APP into CS significantly improved the physical properties of the film by increasing its thickness, density, solubility, opacity and swelling ratio whereas moisture content and water vapor permeability were decreased.
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Digestion under saliva, simulated gastric and small intestinal conditions and fermentation in vitro by human intestinal microbiota of polysaccharides from Fuzhuan brick tea.

TL;DR: The results showed that there was no change in molecular weight, monosaccharide content and content of reducing sugars before and after saliva, simulated gastric and small intestinal digestion, indicating that FBTPS could pass through the digestive system without being broken down and reach the large intestine safely.
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Gut microbiota modulation and anti-inflammatory properties of anthocyanins from the fruits of Lycium ruthenicum Murray in dextran sodium sulfate-induced colitis in mice.

TL;DR: P3G and ACN ameliorated DSS‐induced colitis in mice through three aspects including blocking proinflammatory cytokines, increasing tight junction protein and modulating gut microbiota.
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Fuzhuan Brick Tea Polysaccharides Attenuate Metabolic Syndrome in High-Fat Diet Induced Mice in Association with Modulation in the Gut Microbiota

TL;DR: Investigation of effects of Fuzhuan brick tea polysaccharides (FBTPS) on MS and gut microbiota dysbiosis in high-fat diet (HFD) fed mice and whether its attenuation of MS is related to the modulation of gut microbiota showed that FBTPS intervention could significantly attenuate metabolic syndrome in HFD-induced mice.
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In vitro digestion under simulated saliva, gastric and small intestinal conditions and fermentation by human gut microbiota of polysaccharides from the fruits of Lycium barbarum.

TL;DR: The results suggested that LBPS could be developed as special ingredients for modulating gut microbiota composition and promoting the growth of beneficial bacteria like Bifidobacterium.