F
Farzad Kobarfard
Researcher at Shahid Beheshti University of Medical Sciences and Health Services
Publications - 279
Citations - 5141
Farzad Kobarfard is an academic researcher from Shahid Beheshti University of Medical Sciences and Health Services. The author has contributed to research in topics: Chemistry & Detection limit. The author has an hindex of 29, co-authored 260 publications receiving 3669 citations. Previous affiliations of Farzad Kobarfard include Shahid Beheshti University & University of Tehran.
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Functionalisation of carbon nanotubes by methotrexate and study of synchronous photothermal effect of carbon nanotube and anticancer drug on cancer cell death.
Ali Karimi,Mohammad Erfan,Seyed Alireza Mortazavi,Fatemeh Ghorbani-Bidkorbeh,Farzad Kobarfard,Farshad H. Shirazi +5 more
TL;DR: The experiments showed that in the presence of the laser, the cytotoxicities of M WCNT-ED-FA and MWCNT- ED-MTX were the same and increased in comparison with laser absence, which indicates that the photothermal effect is stronger than other factors and mask their effects.
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LC-ESI-QTOF-MS/MS characterization of phenolic compounds from Prosopis farcta (Banks & Sol.) J.F.Macbr. and their potential antioxidant activities.
Javad Sharifi-Rad,Jianshu Zhong,Seyed Abdulmajid Ayatollahi,Farzad Kobarfard,Mehrdad Faizi,Nafiseh Khosravi-Dehaghi,Hafiz Ansar Rasul Suleria +6 more
TL;DR: The study demonstrated the significance of P. farcta as a rich source of phenolic compounds with antioxidant capacity that can be widely used in food, beverage, feed, and pharmaceutical applications.
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Preparation, optimization, and in vitro evaluation of azithromycin encapsulated nanoparticles by using response surface methodology
TL;DR: The aim of this study was the preparation, optimization, and in vitro evaluation of azithromycin (AZI) encapsulated nanoparticles to overcome the problems associated with the treatment of pneumonia, chronic obstructive pulmonary disease, and cystic fibrosis and to improve the AZI dissolution rate.
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Bioactive characteristics of a semi-hard non-starter culture cheese made from raw or pasteurized sheep's milk.
TL;DR: Conclusively, the application of the starter culture could reduce the ripening time of sheep's milk cheese and could be an appropriate approach to increase the functionality of the sheep's Milk cheese.
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Partial Fractionation of Venoms from Two Iranian Vipers, Echis carinatus and Cerastes persicus Fieldi and Evaluation of Their Antiplatelet Activity.
Toktam Mehdizadeh Kashani,Hossein Vatanpour,Hossein Zolfagharian,Hasan Hooshdar Tehrani,Mohammad Hossein,Farzad Kobarfard,Shahid Beheshti +6 more
TL;DR: Attempts to measure the antiplatelet aggregation activity of crude Echis carinatus venom and its fractions were not successful due to the protein coagulation of the plasma samples after the addition of venom.