F
Fuying Ma
Researcher at Huazhong University of Science and Technology
Publications - 62
Citations - 2264
Fuying Ma is an academic researcher from Huazhong University of Science and Technology. The author has contributed to research in topics: Lignin & Irpex lacteus. The author has an hindex of 26, co-authored 58 publications receiving 1579 citations.
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Journal ArticleDOI
Principles of microbial degradation of petroleum hydrocarbons in the environment
Adnan B. Al-Hawash,Maytham Abdulkadhim Dragh,Shue Li,Ahmad Alhujaily,Hayder A. Abbood,Xiaoyu Zhang,Fuying Ma +6 more
TL;DR: In this paper, a review described fungal PHs degradation, emphasized the relevant physicochemical and biological factors, and discussed the enzymatic systems influencing PHs biodegradation.
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Removal of sulfonamide antibiotics by oriented immobilized laccase on Fe3O4 nanoparticles with natural mediators.
TL;DR: A novel strategy was applied in the oriented immobilization of laccase from Echinodontium taxodii on concanavalin A-activated Fe3O4 nanoparticles (GAMNs-Con A), showing higher enzyme loading and activity recovery compared with conventional covalent binding.
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Biological pretreatment of corn stover by Irpex lacteus for enzymatic hydrolysis.
TL;DR: Results suggest that I. lacteus has a more efficient degradation system than other reported white rot fungi and can be further explored as an alternative to the existing thermochemical processes.
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Lignocellulose degradation and enzyme production by Irpex lacteus CD2 during solid-state fermentation of corn stover.
TL;DR: The white rot fungus Irpex lacteus CD2 was incubated on corn stover under solid-state fermentation conditions for different durations, from 5 days up to 120 days, and lignocellulose component loss, enzyme production and Fe3+-reducing activity were studied.
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Fungal treatment of cornstalks enhances the delignification and xylan loss during mild alkaline pretreatment and enzymatic digestibility of glucan.
TL;DR: Fungal treatment with Irpex lacteus was used to enhance the delignification and xylan loss during mild alkaline pretreatment and subsequent enzymatic conversion, and results indicated that the bio-treatment increased the rate constant of initial reaction, but accelerated the decline of rate constant during alkaline Pretreatment.