H
H. Almohammadi
Researcher at ETH Zurich
Publications - 15
Citations - 382
H. Almohammadi is an academic researcher from ETH Zurich. The author has contributed to research in topics: Drop (liquid) & Liquid crystal. The author has an hindex of 8, co-authored 11 publications receiving 261 citations. Previous affiliations of H. Almohammadi include University of Tabriz & York University.
Papers
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Study on heat transfer and friction factor characteristics of γ-Al2O3/water through circular tube with twisted tape inserts with different thicknesses
TL;DR: In this article, an experimental study was carried out to investigate heat transfer and friction factor characteristics of γ-Al 2 O 3 /water nanofluid through circular tube with twisted tape inserts with various thicknesses at constant heat flux.
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Droplet impact: Viscosity and wettability effects on splashing.
H. Almohammadi,Alidad Amirfazli +1 more
TL;DR: To predict the splashing, a general empirical relationship is developed which explains all of the authors', and previously reported data, and the evolution of the lamella rim, dynamic contact angle, and velocity of the expanding lamella are explained.
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Experimental investigation of hydrodynamics and heat transfer characteristics of γ-Al2O3/water under laminar flow inside a horizontal tube
TL;DR: In this paper, the effect of different volume concentration on convective heat transfer was evaluated and a new correlation was proposed based on the experimental observation in order to present a deep insight into the current issue.
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Understanding the drop impact on moving hydrophilic and hydrophobic surfaces
H. Almohammadi,Alidad Amirfazli +1 more
TL;DR: A new model was developed to determine the splashing threshold of the drop impact on a moving surface which is a function of normal capillary and Weber numbers, surface velocity, and surface wettability and it was found that the increase of the viscosity decreases thesplashing threshold.
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Asymmetric Spreading of a Drop upon Impact onto a Surface
H. Almohammadi,Alidad Amirfazli +1 more
TL;DR: A model that for the first time allows prediction of time evolution for the asymmetric shape of the lamella during spreading is developed and demonstrated to be valid for a range of liquids and surface wettabilities as well as drop and surface velocities, making this study a comprehensive examination of the topic.