H
H.M.C. Araki
Researcher at Universidade Federal da Grande Dourados
Publications - 8
Citations - 79
H.M.C. Araki is an academic researcher from Universidade Federal da Grande Dourados. The author has contributed to research in topics: Silage & Microbial inoculant. The author has an hindex of 4, co-authored 8 publications receiving 47 citations.
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Journal ArticleDOI
Nutrient digestion, microbial protein synthesis, and blood metabolites of Jersey heifers fed chitosan and whole raw soybeans
Jefferson Rodrigues Gandra,Caio Seiti Takiya,Euclides Reuter de Oliveira,Pablo Gomes de Paiva,Rafael Henrique de Tonissi e Buschinelli de Goes,Érika Rosendo de Sena Gandra,H.M.C. Araki +6 more
TL;DR: In this article, the effects of chitosan and whole raw soybean on nutrient intake and total tract digestion, nitrogen utilization, microbial protein synthesis, blood metabolites, and energy balance of dairy heifers were investigated.
Journal ArticleDOI
Fibrolytic enzyme supplementation through ruminal bolus on eating behavior, nutrient digestibility and ruminal fermentation in Jersey heifers fed either corn silage- or sugarcane silage-based diets
Jefferson Rodrigues Gandra,G.A. Miranda,R.H.T.B. Goes,Caio Seiti Takiya,T.A. Del Valle,Euclides Reuter de Oliveira,J. E. Freitas Júnior,Érika Rosendo de Sena Gandra,H.M.C. Araki,Aracele Vieira Santos +9 more
TL;DR: Evaluating the influence of a fibrolytic enzyme product in dairy heifers fed either corn silage or sugarcane silage-based diets on nutrient intake and digestibility, eating behavior, energy and N utilization, ruminal fermentation, microbial protein synthesis, and blood metabolites found no effect.
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Soybean whole-plant ensiled with chitosan and lactic acid bacteria: Microorganism counts, fermentative profile, and total losses.
Jefferson Rodrigues Gandra,Caio Seiti Takiya,T.A. Del Valle,Euclides Reuter de Oliveira,R. H. de T. e B. de Góes,Érika Rosendo de Sena Gandra,Jamille D. O. Batista,H.M.C. Araki +7 more
TL;DR: In general, the combination of CHI and INO had small positive effects on gas losses of SS; however, both CHI or INO alone improved nutrient in vitro degradation and decreased mold and yeast in SS.
Journal ArticleDOI
Influence of a feed additive containing vitamin B12 and yeast extract on milk production and body temperature of grazing dairy cows under high temperature-humidity index environment
Jefferson Rodrigues Gandra,Caio Seiti Takiya,Tiago A. Del Valle,N. D. Orbach,Igor R. Ferraz,Euclides Reuter de Oliveira,Rafael Henrique de Tonissi e Buschinelli de Goes,Érika Rosendo de Sena Gandra,Thaís Lemos Pereira,Jamille D. O. Batista,H.M.C. Araki,J. Damiani,A. Z. Escobar +12 more
TL;DR: In this paper, a commercial feed additive OmniGen-AF (OMN) has been evaluated on cows in a commercial dairy farm at Mato Grosso do Sul State in Brazil and lasted for 84 days.
Journal Article
Association of Biological and Chemical Additives on Nutrient Composition, Total Losses, Microbiological and Fermentative Profile of Sugarcane Silage
H.M.C. Araki,E. R. de Oliveira,Jefferson Rodrigues Gandra,R. H. de T. e B. de Góes,Caio Seiti Takiya,A.G. Jacaúna,K. M. P. de Oliveira,D.N. Vasques,N.R. Brandão Cônsolo,T.A. Del Valle,N. Duan Orbach +10 more
TL;DR: In this paper, the effects of a bacterial inoculant and chemical additives on nutrient composition, in vitro degradation, total loss, aerobic stability, microbiological quality, and fermentative profile of sugarcane silage were determined.