H
Hina Fazal
Researcher at Pakistan Council of Scientific and Industrial Research
Publications - 52
Citations - 1732
Hina Fazal is an academic researcher from Pakistan Council of Scientific and Industrial Research. The author has contributed to research in topics: Callus & Stevia rebaudiana. The author has an hindex of 19, co-authored 50 publications receiving 1388 citations. Previous affiliations of Hina Fazal include Council of Scientific and Industrial Research & Nuclear Institute for Food and Agriculture.
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Biological role of Piper nigrum L. (Black pepper): A review
TL;DR: A review based on the biological role of Piper nigrum can provide that the peppercorn or other parts can be use as crude drug for various diseases while the secondary metabolites such as piperine can be used for specific diseases.
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Dengue fever treatment with Carica papaya leaves extracts.
TL;DR: From the patient feelings and blood reports it showed that Carica papaya leaves aqueous extract exhibited potential activity against Dengue fever, which can be further used as a strong natural candidate against viral diseases.
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Efficient regeneration and antioxidant potential in regenerated tissues of Piper nigrum L.
Nisar Ahmad,Hina Fazal,Hina Fazal,Bilal Haider Abbasi,Muhammad Rashid,Tariq Mahmood,Nighat Fatima +6 more
TL;DR: An assay of the antioxidant potential of the in vitro-grown tissues revealed that the antioxidant activity of the regenerateated shoots was significantly higher than that of callus and the regenerated plantlets.
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Elicitation of Medicinally Important Antioxidant Secondary Metabolites with Silver and Gold Nanoparticles in Callus Cultures of Prunella vulgaris L.
TL;DR: This study provides the first evidence of NP effect on callus culture development and production of natural antioxidants in P. vulgaris.
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Correlation of different spectral lights with biomass accumulation and production of antioxidant secondary metabolites in callus cultures of medicinally important Prunella vulgaris L.
TL;DR: The results suggest that the exposure of callus cultures to various spectral lights have shown a key role in biomass accumulation and production of antioxidant secondary metabolites.