H
Hui Yang
Researcher at Nanjing Tech University
Publications - 3
Citations - 194
Hui Yang is an academic researcher from Nanjing Tech University. The author has contributed to research in topics: Germination & Horticulture. The author has an hindex of 2, co-authored 2 publications receiving 95 citations.
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Journal ArticleDOI
Pyrolysis of microalgae: A critical review
Changyan Yang,Changyan Yang,Rui Li,Bo Zhang,Qi Qiu,Baowei Wang,Hui Yang,Yigang Ding,Cunwen Wang +8 more
TL;DR: In this paper, a review of the state-of-the-art developments in the field of microalgae pyrolysis and catalytic catalysts for the selective conversion of micro-algae into fine chemicals is presented.
Journal ArticleDOI
Pyrolytic behaviors of Scenedesmus obliquus over potassium fluoride on alumina
Changyan Yang,Changyan Yang,Rui Li,Qi Qiu,Hui Yang,Youhong Zhang,Bohan Yang,Jinsheng Wu,Bo Li,Wang Wei,Yigang Ding,Bo Zhang +11 more
TL;DR: In this article, the performance of catalytic pyrolysis of S. obliquus over the solid base catalyst of potassium fluoride on alumina (KF/Al2O3) was investigated via thermogravimetric analysis (TGA), bench-scale experiments, and pyro-lysis coupled with gas chromatograph/mass spectrometer (Py-GC/MS).
Journal ArticleDOI
Peanut drying: effects of various drying methods on drying kinetic models, physicochemical properties, germination characteristics, and microstructure
Yongkang Xie,Yawen Lin,Xingyi Li,Hui Yang,Junhao Han,Chaojie Shang,Aiqing Li,Hongwei Xiao,Feng Qi Lu +8 more
TL;DR: In this paper , four drying methods, namely, naturally-open sun drying as the control check (CK), hot air drying (HAD), pulsed vacuum drying (PVD), and radio frequency combined hot air (RF-HAD) were employed to dry peanut pods, and their effects on the nutritional quality attributes in terms of protein, fat, fatty acid contents, etc.