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Isvana Munawaroh
Publications - 7
Citations - 55
Isvana Munawaroh is an academic researcher. The author has contributed to research in topics: Chemistry & Biology. The author has an hindex of 3, co-authored 7 publications receiving 55 citations. Previous affiliations of Isvana Munawaroh include Zhejiang University.
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A novel CRISPR/Cas14a system integrated with 2D porphyrin metal-organic framework for microcystin-LR determination through a homogeneous competitive reaction
TL;DR: In this article , a 2D porphyrin metal-organic framework nanosheets (2D-pMOFs) was used to detect microcystin-LR.
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A novel CRISPR/Cas14a system integrated with 2D porphyrin metal-organic framework for microcystin-LR determination through a homogeneous competitive reaction.
Isvana Munawaroh,Pian Wu,Xiaosheng Ye,Danqi Wang,Fangjie Gong,Xiaoqian Wei,Shan Xiang,Jingwen Zhang,Tianhan Kai,Ping Ding +9 more
TL;DR: In this article, a 2D porphyrin metal-organic framework nanosheets (2D-pMOFs) was used to detect microcystin-LR.
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Recent advances in performance improvement of Metal-organic Frameworks to remove antibiotics: Mechanism and evaluation
TL;DR: In this paper , several strategies to improve the properties of MOFs for antibiotic removal were summarized and discussed, and the removal mechanisms were also discussed, including preferential adsorption (qp), quantum yields (QY), space time yields (SY), and figure of merit (FOM).
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Quality markers for processed products of Morinda officinalis how based on the “oligosaccharides-spectrum-effect”
TL;DR: In this article , the authors investigated and discovered quality markers (Q-markers) related to the clinical efficacy of processed products of Morinda officinalis How (MO) and found that processed MOOs had better pharmacological effects than raw MOs, and the spectrum-effect relationship analysis revealed that all of the characteristic peaks contributed to the treatment of reproductive oxidative stress damage.
Journal ArticleDOI
Quality markers for processed products of Morinda officinalis how based on the "oligosaccharides-spectrum-effect".
TL;DR: In this paper, the authors investigated and discovered quality markers (Q-markers) related to the clinical efficacy of processed products of Morinda officinalis How (MO), and the results revealed that processed MOOs had better pharmacological effects than raw MOs.