J
Jani Korhonen
Researcher at University of Oulu
Publications - 7
Citations - 536
Jani Korhonen is an academic researcher from University of Oulu. The author has contributed to research in topics: Mobile Web & Mobile computing. The author has an hindex of 6, co-authored 7 publications receiving 531 citations.
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Proceedings ArticleDOI
Bluetooth and WAP push based location-aware mobile advertising system
TL;DR: Experimental results show that the B-MAD system provides a viable solution for realizing permission-based mobile advertising and a thorough quantitative evaluation of the system in a laboratory environment and qualitative user evaluation in form of a field trial.
Proceedings Article
SmartRotuaari - Context-Aware Mobile Multimedia Services
Timo Ojala,Jani Korhonen,Markus Aittola,M. Ollila,Timo Koivumäki,Jaana Tähtinen,Heikki Karjaluoto +6 more
TL;DR: Results from the first field trial are presented to show that SmartRotuaari provides a functional framework for large-scale field trials for the purpose of empirical evaluation of technology, new services, customer behavior and business models in real end user environment.
Mobile lecture interaction: making technology and learning click
TL;DR: The results of the empirical evaluation of theMLI application in the real usage context at eight university lectures showed that the MLI improves the lecture interaction in a meaningful way.
Proceedings ArticleDOI
mTag - Architecture for Discovering Location Specific Mobile Web Services Using RFID and Its Evaluation with Two Case Studies
TL;DR: The case studies show that mTag provides a promising approach for service discovery with mobile devices, and a deployment proposal and prototype implementation are presented and evaluated in form of two case studies in the true environment of use.
Proceedings ArticleDOI
SmartRestaurant: mobile payments in context-aware environment
TL;DR: This work introduces SmartRestaurant service, which allows customers to use mobile devices for ordering and paying lunches from a nearby campus restaurant beforehand, and provides the restaurant with means of adjusting the sales with production capacity and prior knowledge of upcoming orders.