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Jinalal Shambhubhai Patolia

Researcher at Central Salt and Marine Chemicals Research Institute

Publications -  11
Citations -  701

Jinalal Shambhubhai Patolia is an academic researcher from Central Salt and Marine Chemicals Research Institute. The author has contributed to research in topics: Jatropha curcas & Kappaphycus alvarezii. The author has an hindex of 8, co-authored 11 publications receiving 629 citations. Previous affiliations of Jinalal Shambhubhai Patolia include Council of Scientific and Industrial Research.

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Effect of seaweed extract on the growth, yield and nutrient uptake of soybean (Glycine max) under rainfed conditions

TL;DR: Foliar applications of seaweed extract significantly enhanced yield parameters under rainfed soybean production and could be a promising option for yield enhancement.
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Prospects for jatropha methyl ester (biodiesel) in India

TL;DR: In this article, high quality EN 14214 grade biodiesel production from Jatropha curcas has been demonstrated by us for the first time, leading to a surge of interest worldwide, and large scale cultivation of the plant with high seed productivity is critical to overall success.
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Contribution of Jatropha curcas to soil quality improvement in a degraded Indian entisol

TL;DR: In this paper, the impact of the cultivation of Jatropha curcas with or without soil amendments on the structural stability and carbon and nitrogen content of a degraded Entisol under rehabilitation in western India was investigated.
Patent

Integrated method for production of carrageenan and liquid fertiliser from fresh seaweeds

TL;DR: An integrated method is developed to utilize to a maximum extent the fresh biomass of seaweeds such as Kappaphycus alvarezii that can be crushed to release sap and where the sap is useful as a potent liquid fertilizer after suitable treatment with additives and dilution while the residue is a superior raw material for extraction of κ-carrageenan as mentioned in this paper.
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Salvadora persica, a potential species for industrial oil production in semiarid saline and alkali soils

TL;DR: Salina and alkalinity are the two most important factors limiting agricultural productivity in arid and semi-arid regions as discussed by the authors, which warrants the need for utilization of naturally salt tolerant species (halophytes) in irrigated and non-irrigated agriculture.