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Md. Rashidul Islam

Researcher at Bangladesh Agricultural University

Publications -  116
Citations -  842

Md. Rashidul Islam is an academic researcher from Bangladesh Agricultural University. The author has contributed to research in topics: Medicine & Biology. The author has an hindex of 12, co-authored 46 publications receiving 639 citations. Previous affiliations of Md. Rashidul Islam include East West University & Duke University.

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Thermal Conductivity of Fiber Reinforced Composites by the FEM

TL;DR: In this paper, the applicability of the finite element method (FEM) in predicting the effective transverse thermal conductivity of fiber reinforced composites is systematically studied, and four different boundary condition combinations representing the periodicity of the temperature field are employed for ideal composites having perfect bond between fiber and matrix.
Patent

Millimeter-wave radio frequency integrated circuit packages with integrated antennas

TL;DR: In this paper, a planar core structure, an antenna structure disposed on one side of the core structure and an interface structure disposed at the other side of it, is presented.
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AMMI Biplot Analysis for Stability of Grain Yield in Hybrid Rice (Oryza sativa L.)

TL;DR: Genotype x environment interaction and stability performance were investigated on grain yield with 12 rice genotypes in five environments and the significant interaction indicated that the genotypes respond differently across the different environments.
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Mineralogical changes during intense chemical weathering of sedimentary rocks in Bangladesh

TL;DR: The main primary minerals identified in the weathered crust of sedimentary rocks are quartz, plagioclase, K-feldspar, biotite, muscovite, sparse carbonate and epidote as discussed by the authors.
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Energy requirement in parboiling and its relationship to some important quality indicators

TL;DR: In this article, the effect of parboiling treatment on the energy requirement of rice was studied and also on some important quality indicators of rice, such as hardness and lightness.