M
MP deLampasona
Researcher at National University of Tucumán
Publications - 3
Citations - 749
MP deLampasona is an academic researcher from National University of Tucumán. The author has contributed to research in topics: Penicillium citrinum & DPPH. The author has an hindex of 3, co-authored 3 publications receiving 670 citations.
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A comparison of chemical, antioxidant and antimicrobial studies of cinnamon leaf and bark volatile oils, oleoresins and their constituents.
TL;DR: In antimicrobial investigations, using inverted petriplate and food poison techniques, the leaf and bark volatile oils has been found to be highly effective against all the tested fungi except Aspergillus ochraceus, however, leaf oleoresin has shown inhibition only for Penicillium citrinum whereas bark olerosin has caused complete mycelial zone inhibition for As pergillus flavus and A. och raceus.
Journal ArticleDOI
Chemical, antioxidant and antifungal activities of volatile oil of black pepper and its acetone extract†
TL;DR: In this paper, a GC and GC-MS analysis of volatile oil obtained from Piper nigrum L resulted in the identification of 49 components accounting for 99.39% of the total amount, and the major components were β-caryophyllene (24.24%), limonene (16.88%), sabinene (13.01%), β-bisabolene (7.69%), and α-copaene (6.3%).
Journal ArticleDOI
Chemical constituents, antimicrobial investigations and antioxidative potential of volatile oil and acetone extract of star anise fruits†
TL;DR: In this paper, a GC and GC-MS analysis of fruit volatile oil of star anise (Illicium verum Hook) showed the presence of 25 components which account for 99.9% of the total amount.