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Omprakash Sarkar

Researcher at Indian Institute of Chemical Technology

Publications -  45
Citations -  2498

Omprakash Sarkar is an academic researcher from Indian Institute of Chemical Technology. The author has contributed to research in topics: Biohydrogen & Fermentation. The author has an hindex of 18, co-authored 33 publications receiving 1567 citations. Previous affiliations of Omprakash Sarkar include Academy of Scientific and Innovative Research.

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Waste biorefinery models towards sustainable circular bioeconomy: Critical review and future perspectives

TL;DR: This review illustrates different bioprocess based technological models that will pave sustainable avenues for the development of biobased society through closed loop approach wherein waste is valorised through a cascade of various biotechnological processes addressing circular economy.
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Food waste biorefinery: Sustainable strategy for circular bioeconomy.

TL;DR: The present review highlights the various enabling bioprocesses that can be employed for the generation of energy and various commodity chemicals in an integrated approach addressing sustainability.
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Acidogenic fermentation of food waste for volatile fatty acid production with co-generation of biohydrogen.

TL;DR: Integrated process of VFA production from waste with co-generation of H2 can be considered as a green and sustainable platform for value-addition and illustrated the role of initial pH on carboxylic acids synthesis.
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Renewable hydrogen production by dark-fermentation: Current status, challenges and perspectives.

TL;DR: This review illustrates the status of dark-fermentation process in the context of process sustainability and achieving commercial success and provides an insight on various process integrations for maximum resource recovery including closed loop biorefinery approach towards the accomplishment of carbon neutral H2 production.
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Regulation of acidogenic metabolism towards enhanced short chain fatty acid biosynthesis from waste: metagenomic profiling

TL;DR: A strategy for selective enrichment of the biocatalyst is evaluated by exposing it to acid-shock, followed by operation under alkaline conditions (pH 10) to enhance the VFA production from food waste.