S
Sandra Kerbach
Publications - 5
Citations - 166
Sandra Kerbach is an academic researcher. The author has contributed to research in topics: Food industry & Food safety. The author has an hindex of 4, co-authored 5 publications receiving 158 citations.
Papers
More filters
Journal ArticleDOI
Application of a liquid chromatography tandem mass spectrometry method for the simultaneous detection of seven allergenic foods in flour and bread and comparison of the method with commercially available ELISA test kits.
TL;DR: An LC/MS/MS method for simultaneous detection of seven allergens was developed and compared with commercially available ELISA kits and clearly showed superior detection of milk in processed matrixes compared to ELISA, which exhibited significantly lower sensitivities when analyzing the baked products.
Journal ArticleDOI
Managing food allergens in the food supply chain – viewed from different stakeholder perspectives
Sandra Kerbach,Anton J. Alldrick,René W.R. Crevel,Lilla Dömötör,Audrey DunnGalvin,E. N. Clare Mills,Sylvia Pfaff,Roland Poms,Bert Popping,Sándor Tömösközi +9 more
TL;DR: Members of the MoniQAWG "Food Allergens" together with the AOAC Allergen Community are developing a validation protocol for allergen ELISA-based test kits helping to provide standardised methods with known acceptance criteria for the users as well as for the method developers.
Journal ArticleDOI
Development of milk and egg incurred reference materials for the validation of food allergen detection methods
Valery Dumont,Sandra Kerbach,Roland Poms,Phil Johnson,Clare Mills,Bert Popping,Sándor Tömösközi,Philippe Delahaut +7 more
TL;DR: In this article, the authors present the results of the development of the incurred reference material and a prering trial with two incurred reference materials for milk detection methods: cookies and soy-based infant formula.
Journal ArticleDOI
Development of incurred reference material for improving conditions of gluten quantification.
Zsuzsanna Bugyi,Kitti Török,Lívia Hajas,Zsanett Adonyi,Roland Poms,Bert Popping,Carmen Diaz-Amigo,Sandra Kerbach,Sándor Tömösközi +8 more
TL;DR: The goal of this work was to develop an incurred reference material for the quantification of gluten under the auspices of EU-FP6 funded Network of Excellence MoniQA and address the development process of this material together with the associated problems (insufficient homogeneity and low recovery) and their solutions.