T
Trevor J. McDougall
Researcher at University of New South Wales
Publications - 152
Citations - 9043
Trevor J. McDougall is an academic researcher from University of New South Wales. The author has contributed to research in topics: Advection & Isopycnal. The author has an hindex of 45, co-authored 146 publications receiving 7990 citations. Previous affiliations of Trevor J. McDougall include CSIRO Marine and Atmospheric Research & University of Cambridge.
Papers
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Parameterizing eddy-induced tracer transports in ocean circulation models
TL;DR: In this paper, the effects of mesoscale eddies on tracer transports can be parameterized in a large-scale model by additional advection and diffusion of tracers.
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The composition of Standard Seawater and the definition of the Reference-Composition Salinity Scale
TL;DR: Reference Seawater is defined as any seawater that has the Reference Composition and a new Reference-Composition Salinity S R is defined to provide the best available estimate of the Absolute Salinity of both Reference Seawaters and the Standard SeawATER that was used in the measurements of the physical properties as discussed by the authors.
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A Neutral Density Variable for the World’s Oceans
TL;DR: In this article, the authors introduce a new density variable, neutral density γn, which is a continuous analog of these discretely referenced potential density surfaces, which are the most appropriate surfaces within which an ocean model's calculations should be performed or analyzed.
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Minimal Adjustment of Hydrographic Profiles to Achieve Static Stability
TL;DR: In this article, the authors proposed a method based on the solution of a constrained weighted least-squares problem and maximized the smoothness of the resulting salinitypotential temperature diagram.
The International Thermodynamic Equation Of Seawater 2010 (TEOS-10): Calculation and Use of Thermodynamic Properties
Trevor J. McDougall,Rainer Feistel,Frank J. Millero,David R. Jackett,D. G. Wright,G. M. Marion,A. Chen,P. Spitzer,S. Seitz +8 more
TL;DR: In this article, the International Thermodynamic Equation of Seawater (TEOS-10) was used to evaluate the properties of seawater using a Gibbs potential from which thermodynamic properties such as entropy, potential temperature, enthalpy and potential enthalpies are calculated directly.