scispace - formally typeset
T

Trevor Olesen

Researcher at University of New England (Australia)

Publications -  24
Citations -  636

Trevor Olesen is an academic researcher from University of New England (Australia). The author has contributed to research in topics: Pruning & Macadamia integrifolia. The author has an hindex of 13, co-authored 24 publications receiving 565 citations. Previous affiliations of Trevor Olesen include University of New England (United States) & New South Wales Department of Primary Industries.

Papers
More filters
Journal ArticleDOI

Regulation of floral initiation in horticultural trees

TL;DR: The effect of the environment, interactions with vegetative growth, the roles of plant growth regulators and carbohydrates, and recent advances in molecular biology, are discussed.
Journal ArticleDOI

Post-pruning shoot growth increases fruit abscission and reduces stem carbohydrates and yield in macadamia

TL;DR: This study is the first to demonstrate an increase in fruit abscission in an evergreen tree in response to pruning, and appeared to be related to competition for carbohydrates between post-pruning shoot growth and fruit development and was local.
Journal ArticleDOI

Flowering and shoot elongation of lychee in eastern Australia

TL;DR: This work is the first demonstration for any species that the phase of recurrent flushing affects flowering, and emphasises the interplay between a plant's endogenous developmental cycle and seasonal variations in weather.
Journal ArticleDOI

The timing of flush development affects the flowering of avocado (Persea americana) and macadamia (Macadamia integrifolia × tetraphylla)

TL;DR: Orchard trees of A4 macadamia and Hass avocado were thinned and tip-pruned at different times to generate a range of trees with different stages of leafy flush development, with pruning an effective means of changing the phase of the cycle of flush development.
Journal ArticleDOI

Time of pruning affects fruit abscission, stem carbohydrates and yield of macadamia.

TL;DR: Hedging time changed the pattern of fluctuations in stem water-soluble carbohydrates (WSC).