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Ulrike Noll

Researcher at RWTH Aachen University

Publications -  22
Citations -  870

Ulrike Noll is an academic researcher from RWTH Aachen University. The author has contributed to research in topics: Allicin & Stem rust. The author has an hindex of 11, co-authored 21 publications receiving 777 citations.

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Broad-spectrum activity of the volatile phytoanticipin allicin in extracts of garlic (Allium sativum L.) against plant pathogenic bacteria, fungi and Oomycetes

TL;DR: The effectiveness of garlic extract against a range of plant pathogenic organisms was tested in vitro and in planta in diseased tissues and the potential for developing preparations of garlic for use as an alternative to synthetic fungicides for organic food production is discussed.
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Specific Inhibition of Lignification Breaks Hypersensitive Resistance of Wheat to Stem Rust

TL;DR: Treatment with any of the cinnamyl-alcohol dehydrogenase inhibitors decreased the frequency of lignified necrotic host cells and concomitantly led to increased fungal growth, pointing to a causal relationship between the formation of lIGNin precursors and the resistance of wheat to stem rust.
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Lignin biosynthetic enzymes in stem rust infected, resistant and susceptible near-isogenic wheat lines

TL;DR: The resistant and the susceptible isoline both exhibit a first maximum in the coordinately regulated enzyme activities of PAL and 4CL at a time when the fungus is still growing on the surface of the leaves, and changes in CAD and PO activities are consistent with a feed-forward regulation by products of the general phenylpropanoid pathway.
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An Elicitor of the Hypersensitive Lignification Response in Wheat Leaves Isolated from the Rust Fungus Puccinia graminis f. sp. tritici I. Partial Purification and Characterization

TL;DR: Several biotic and abiotic clicitors of the hypersensitive reaction in wheat leaves are described, which induce enhanced activity of phenylalanine ammonia-lyase with subsequent lignification, visible as a yellow autofluorescence.
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Small oligomers of galacturonic acid are endogenous suppressors of disease resistance reactions in wheat leaves

TL;DR: Evidence is presented here that fragments of the host cell wall, presumably produced enzymatically during fungal penetration, may act as 'endogenous suppressors' of resistance reactions in wheat, and small oligomers of galacturonic acid, thus, are endogenous suppressors of resistance reaction in wheat leaves.