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W.B. Johnson

Researcher at University of Maryland, College Park

Publications -  6
Citations -  314

W.B. Johnson is an academic researcher from University of Maryland, College Park. The author has contributed to research in topics: Boiling & Heat transfer. The author has an hindex of 5, co-authored 6 publications receiving 295 citations.

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High-speed visualization of boiling from an enhanced structure

TL;DR: In this article, high-speed photography (1500 frames/s) bubble growth data on microporous structures immersed in a pool of dielectric coolant (FC-72) were obtained.
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Effects of Varying Geometrical Parameters on Boiling From Microfabricated Enhanced Structures

TL;DR: In this article, the effect of varying the pore size, pitch and height on the boiling performance was studied, with fluorocarbon FC-72 as the working fluid, and the authors found that a larger pore and smaller pitch resulted in higher heat dissipation at all heat fluxes.
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Semi-analytical model for boiling from enhanced structures

TL;DR: In this paper, the authors developed a semi-analytical model to predict the bubble departure diameter, frequency, and nucleation site density for a boiling enhancement structure, and the model was used to calculate the total heat dissipated from the structures.
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Combined effects of sub-cooling and operating pressure on the performance of a two-chamber thermosyphon

TL;DR: In this paper, the combined effect of sub-cooling and pressure on the performance of an enhanced microstructure based thermosyphon has been investigated, which has shown very high heat transfer rates (up to 100 W/cm/sup 2/ with a wall superheat of 27.8/spl deg/C).
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Compact thermosyphons employing microfabricated components

TL;DR: In this paper, a study of microfabricated enhanced structures for enhancing the thermal performance of a two-phase thermosyphon loop is presented. And the results show that the heat dissipation with these structures is at least three times better than that of a plain polished silicon surface, at a wall superheat of 30 degrees C.