Xinwei Jiang

TL;DR: Flavonoids were found to inhibit inflammation and fibrosis and improve glycometabolism and the secretion of reproductive hormones and the underlying metabolic pathway is revealed, which provides a basis for further study of the nutritional prevention of Cd‐induced injury.

TL;DR: It is confirmed that anthocyanins are efficient on adipocytes, endothelial cells, inflammatory cells, hepatocytes, intestinal cells and gut microbiota, but lack of evidence on platelets, skeletal muscle cells, hepatic stellate cells and pancreatic beta cells.

TL;DR: In this paper, the potential challenges and perspectives for diversification of anthocyanin-rich products for food application, particularly, introduction of hazards, technical limitations, interaction with other ingredients in food system and exploration of pyranoanthocyanins.

TL;DR: This study systematically introduced the toxic effects of zearalenone on gametogenesis and embryonic development in animals, and focused on the molecular pathways, which providing a basis for further prevention ofZearalinone-induced injury.

TL;DR: Results indicate that Cyanidin-3-O-glucoside can protect HaCaT cells against UVB radiation, which could provide a basis for the development of a potent nutritional therapy for UVB-induced skin disorders.