Y
Yimin Zheng
Researcher at Chongqing University
Publications - 8
Citations - 35
Yimin Zheng is an academic researcher from Chongqing University. The author has contributed to research in topics: Fermentation & Cancer. The author has an hindex of 4, co-authored 7 publications receiving 34 citations.
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Patent
Dendrobium health product composition, preparation method thereof and purpose thereof
TL;DR: In this article, a dendrobium health product composition, a preparation method thereof and a purpose thereof, was revealed, and the formula of the composition comprises dendrabium, American ginseng and cordyceps.
Patent
Preparation method of lithocarpus polystachyus rehd fermented health drink
TL;DR: In this article, a method for the preparation of a lithocarpus polystachyus rehd fermented health drink is described, which comprises the following steps that: (1) adding lithocaroars polystachus regd sweet tea leaves into water, heating, boiling, maintaining boiling for 10 to 20min, staying still so that the lithocars poly stachyus rice leaves are precipitated, and taking the supernatant as sweet tea solution; (2) selecting yeast fermentation fluid, acetic acid bacteria fermentation fluid and lactobacillus fermentation
Journal Article
Simultaneous determination of three homoisoflavonoids in Ophiopogon japonicus by HPLC
TL;DR: Three homoisoflavonoids, 6-aldehydo-3-ophiopogonanone A, methyl ophiopog onan one A and ophiolysis A from O. japonicus were analyzed simultaneously by HPLC with acetonitrile-water containing 0.5% H3 PO4 as the mobile phase and the detection wavelength was set at 296 nm.
Journal Article
Study on Quality Standard of Poria cocos
TL;DR: TLC and HPLC fingerprint were used to identify triterpenoids from P. cocos and can be used for the quality control of Poria cocos.
Journal Article
Dyuamical studies on metabolic chemistry of lignans from seeds of Arctium lappa
TL;DR: The results indicated that the ligan was detected in plasma and the main organs 5 min after po and arctigenin and an unknown product were found in metabolic production in the organs.