Q2. How many people had an Instagram account?
Most participants (81.5%, n = 211) had an Instagram account with over half (57.5%) of participants checking Instagram at least 3-5 times a day.
Q3. What are the main factors for disordered eating?
theideal internalisation and body surveillance, which are established risk factors for disordered eating (Moradi & Huang, 2008).
Q4. Why was a more conservative significance threshold set?
Because multiple correlations were conducted, a more conservative significance threshold of p < .01 was set to minimise type 1 error rate.
Q5. How many people checked their Facebook account?
ResultsAlmost all participants had a Facebook account (99.2%, n = 257), and 90.3% (n =234) of participants checked their Facebook account at least 3-5 times per day.
Q6. What is the relationship between body surveillance and appearance?
young women higher in thin-ideal internalisation and with a greater tendency to self-objectify may be more likely to engage in photo activities on Facebook and follow appearance-focused accounts on Instagram, which in turn may reinforce existing body image concerns (Perloff, 2014).
Q7. What was the relationship between the following and the body image variables?
Consistent with their hypothesis, total time on SNS was not related to body image outcomes, but rather greater engagement in photo activities on Facebook was associated with greater thin-ideal internalisation and body surveillance.
Q8. What was the average weight of the participants?
Participants were 259 Australian women aged 18-29 years (M = 22.97, SD = 3.25)with an average reported body mass index (BMI) of 22.45 (SD = 3.89), which is within the normal weight range (WHO, 2006).