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Open AccessJournal ArticleDOI

Ultrastructure of rumen bacterial attachment to forage cell walls.

D E Akin
- 01 Apr 1976 - 
- Vol. 31, Iss: 4, pp 562-568
TLDR
In the rumen ecosystem, bacteria appeared to adhere to plant substrates during degradation by capsule-like material and by small amounts of extracellular material, as well as by the other means not observable by electron microscopy.
Abstract
The degradation of forage cell walls by rumen bacteria was investigated with critical-point drying/scanning electron microscopy and ruthenium red staining/transmission electron microscopy. Differences were observed in the manner of attachment of different morphological types of rumen bacteria to plant cell walls during degradation. Cocci, constituting about 22% of the attached bacteria, appeared to be attached to degraded plant walls via capsule-like substances averaging 58 nm in width (range, 21 to 84 nm). Many bacilli appeared to adhere to forage substrates without distinct capsule-like material, although unattached bacteria with capsules were observed occasionally. Certain bacili appeared to be attached to degraded tissue via small amounts of extracellular material, but others apparently had no extracellular material. Bacilli with a distinct morphology due to an irregularly folded, electron-dense outer layer or layers (about 15 nm thick) and without fibrous extracellular material consituted about 37% of the attached bacteria and were observed to adhere so closely to degraded plant walls that the bacterial shape conformed to the shape of the degraded zone. In the rumen ecosystem, bacteria appeared to adhere to plant substrates during degradation by capsule-like material and by small amounts of extracellular material, as well as by the other means not observable by electron microscopy.

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Citations
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Journal ArticleDOI

In situ and Other Methods to Estimate Ruminal Protein and Energy Digestibility: A Review

TL;DR: This methodology offers a better way to simulate the rumen environment within a given feeding regimen, however, its usefulness will be dependent on the standardization of inherent variables associated with its conduct.
Journal ArticleDOI

Process considerations in the enzymatic hydrolysis of biomass

TL;DR: The processes by which cellulases hydrolyse cellulose are a function of substrate reactivity as well as enzyme activity, and the two must be considered together if an accurate description of biomass saccharification is to be developed as discussed by the authors.
Book ChapterDOI

Water relations of cut flowers

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Electron microscopy of bacteria involved in the digestion of plant cell walls

TL;DR: It is raised the exciting possibility that simple tests of colonization and digestion by specific cellulolytic bacteria (e.g. Bacteroides succinogenes) may provide the basis for the selection and optimization of treatments to increase the digestibility of barley straw, and later, even to provide theBased on the basis of the selection of barley cultivars whose straw is more easily digestible.
Journal ArticleDOI

Effect of phenolic monomers on ruminal bacteria.

TL;DR: Ruminal bacteria were subjected to a series of phenolic compounds in various concentrations to acquire fundamental information on the influence on growth and the potential limits to forage utilization by phenolic monomers.
References
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Journal ArticleDOI

Techniques for the preservaation of three-dimensional structure in preparing specimens for the electron microscope†

TL;DR: In this paper, a method of sample preparation that reduces distortion and maintains 3D structure is described, where a droplet is placed on a formvar-coated screen and fix with osmic acid vapor.
Journal ArticleDOI

Ruthenium red and violet. I. Chemistry, purification, methods of use for electron microscopy and mechanism of action

TL;DR: The results indicate that ruthenium red, as a hexavalent cation, precipitates a large variety of polyanions by ionic interaction, and that its classical reaction with pectin is typical rather than specific.
ReportDOI

I. Selective Sorption of Bacteria from Seawater. II. Mechanism of the Initial Events in the Sorption of Marine Bacteria to Surfaces

TL;DR: In this article, a distinct sequence of sorption of different bacterial types has been observed both on glass slides and electron microscope grids immersed in seawater for periods of up to 24 hours.
Journal ArticleDOI

Mechanism of the Initial Events in the Sorption of Marine Bacteria to Surfaces

TL;DR: In this paper, the reverse phase is interpreted in terms of the balance between the electrical double-layer repulsion energies at different electrolyte concentrations and the van der Waals attractive energies.
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