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Can food frequency questionnaire be used to retrospectively assess the dietary intake of mothers of the stunted children?

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A Food Frequency Questionnaire (FFQ) can be utilized to retrospectively assess the dietary intake of mothers of stunted children . Studies have shown that FFQs can provide a reasonable estimate of dietary intake, including energy and key micronutrients, during critical periods such as the first 2 years of a child's life and pregnancy . The validity of FFQs has been demonstrated in assessing dietary nutrients and food intakes, making them suitable for nutritional epidemiological studies . Despite limitations, FFQs have been found to be effective in evaluating dietary intake, including micronutrients like folate, vitamin B6, and vitamin B12, which are crucial for maternal and fetal health. Therefore, FFQs can be a valuable tool for retrospectively evaluating the dietary intake of mothers of stunted children, providing insights into their nutritional status during critical periods.

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Journal Article•DOI Validity of the food frequency questionnaire for adults in nutritional epidemiological studies: A systematic review and meta-analysis. Qi Cui, Yang Xia, Qi-Jun Wu, Qing Chang, Kaijun Niu, Yu-Hong Zhao - Show less +5 more 14 Sep 2021-Critical Reviews in Food Science and Nutrition 11 Citations	Not addressed in the paper.
Open access•Journal Article•DOI Validation of a novel method for retrospectively estimating nutrient intake during pregnancy using a semi-quantitative food frequency questionnaire. Fabiola Mejía-Rodríguez, Manuela Orjuela, Armando García-Guerra, Amado David Quezada-Sanchez, Lynnette M. Neufeld - Show less +4 more 01 Oct 2012-Maternal and Child Health Journal 16 Citations	Not addressed in the paper.
Open access•Journal Article•DOI Validation of a Food Frequency Questionnaire for Retrospective Estimation of Diet During the First 2 Years of Life Fabiola Mejía-Rodríguez, Lynnette M. Neufeld, Armando García-Guerra, Amado David Quezada-Sanchez, Manuela Orjuela - Show less +4 more 01 Jan 2014-Maternal and Child Health Journal 13 Citations	Not addressed in the paper.
Open access•Journal Article Relative validity of food frequency questionnaire for estimating dietary nutrients intake Jun Song, Jiajie Zang, Hongmei Tang, Wei Li, Zhengyuan Wang, Shurong Zou, Xiaodong Jia - Show less +6 more 01 Sep 2016-Journal of hygiene research 9 Citations	Not addressed in the paper.
Open access•Journal Article•DOI Assessment of Pre-Pregnancy Dietary Intake with a Food Frequency Questionnaire in Alberta Women Stephanie Ramage, Linda J. McCargar, Casey Berglund, Vicki J. Harber, Rhonda C. Bell - Show less +4 more 27 Jul 2015-Nutrients 14 Citations	Not addressed in the paper.

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Is food frequency questionnaire could be used as dietary intake in a retrospective?5 answersThe food frequency questionnaire (FFQ) can be utilized as a tool for assessing dietary intake retrospectively. Studies have shown that FFQs are commonly used in nutritional epidemiological research to evaluate overall dietary intake, despite some limitations. Research indicates that FFQs can provide valuable insights into dietary patterns and nutrient consumption over a specific period, making them suitable for retrospective dietary intake assessments. However, it is essential to consider factors such as the validity and reproducibility of FFQs when using them for retrospective dietary assessments, as these questionnaires may have varying levels of accuracy in capturing dietary information. Overall, while FFQs can offer valuable retrospective dietary intake data, researchers should be mindful of their limitations and consider validation studies to ensure the reliability of the results.

What is the relationship between vitamin A intake and stunting among children under 5 years old?4 answersVitamin A intake has a significant relationship with stunting among children under 5 years old. Research indicates that vitamin A supplementation is associated with stunting in children aged 24-59 months, highlighting the importance of adequate vitamin A intake in preventing stunting. Furthermore, differences in the level of vitamin A adequacy were observed between stunted and non-stunted toddlers, emphasizing the impact of vitamin A intake on stunting prevalence. Therefore, ensuring sufficient vitamin A intake in children is crucial in addressing and potentially reducing the incidence of stunting, a chronic malnutrition issue that affects growth and development in early childhood.

What are the different types of questionnaire that can be used for data collection in food and nutrition research?3 answersDietary assessment methods provide information about the quantity and quality of foods consumed and are important in both epidemiological studies and clinical practice. Different types of questionnaires can be used for data collection in food and nutrition research. These questionnaires can assess actual food intake, food safety knowledge, and food consumption. They can also measure food-related emotions, monitor food choices, detect eating actions, identify the type of food consumed, and estimate the amount of food consumed. Some questionnaires focus on specific aspects such as personal hygiene, safe storage, cross-contamination prevention, knowledge of health problems affecting food safety, and symptoms of foodborne diseases. Other questionnaires measure nutrient consumption, including calories, protein, fats, sugars, fiber, and micronutrients. These questionnaires can provide valuable information for understanding dietary patterns, assessing nutritional status, and developing interventions to improve food and nutrition security.

Which food frequency questionnaires have been developed for children in the UK and Europe?5 answersSeveral food frequency questionnaires have been developed for children in the UK and Europe. The DIETary Assessment Tools NETwork (DIET@NET) project aims to provide a central resource for validated dietary assessment tools, including online questionnaires. One of the tools developed through this project is the Food Questionnaire Creator (FQC), which hosts validated paper-based dietary assessment tools that have been transformed into web-based questionnaires. Another study developed a semiquantitative food frequency questionnaire (FFQ) for preschool children in six European countries, which showed moderately good reproducibility and low-moderate relative validity. Additionally, a quantitative food frequency questionnaire (QFFQ) was developed for 7-10 year-old children, consisting of 92 food items grouped into 17 food groups. These questionnaires provide researchers with tools to assess dietary intake in children in the UK and Europe.

What other assessment is used in determining if the child in malnourished or not?3 answersThe nutrition-focused physical examination (NFPE) is another assessment used to determine if a child is malnourished or not. NFPE involves a head-to-toe evaluation of muscle mass, fat stores, fluid retention, micronutrient deficiencies, and functional capacity. It is a comprehensive approach that goes beyond anthropometric measurements and laboratory values to assess the physical features of malnutrition. The Subjective Global Assessment (SGA) tool, which evaluates muscle mass, fat stores, edema, and functional capacity, is a major component of NFPE. The Pediatric Yorkhill Malnutrition Score (PYMS) and the Screening Tool for the Risk of Impaired Nutritional Status and Growth (STRONGkids) are other screening tools used in the assessment of malnutrition in children. These tools have been compared to the Subjective Global Nutritional Assessment for Children (SGNA) and have shown varying levels of sensitivity and specificity in identifying malnutrition. Additionally, the presence of certain items in a new screening tool has been associated with a greater risk of undernourishment in pediatric populations.

What are the different food frequency questionnaires that have been developed for children to assess dietary pattern?5 answersSeveral food frequency questionnaires (FFQs) have been developed to assess dietary patterns in children. Jurema-Santos et al. developed a quantitative FFQ to assess the dietary intake of children in northeastern Brazil. Another study by Jurema-Santos et al. examined preschoolers' dietary patterns using a FFQ in the context of obesity treatment. In Sri Lanka, a FFQ was developed to assess the free sugar intake among preschool children. Ma et al. developed and validated a semiquantitative FFQ to assess food and nutrient intakes among preschool children in Northwest China. These studies highlight the importance of developing and validating FFQs to assess dietary patterns and nutrient intakes in children, as they can provide valuable information for public health surveillance, obesity management, and prevention of non-communicable diseases.

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