Is cabbage and sausage good for diabetics?
Answers from top 10 papers
|In conclusion, brown rice is a more health beneficial food for diabetics and hyperglycemic individuals than milled rice.|
Open access•Journal Article
01 Jan 2012-Journal of Dairying, Foods and Home Sciences
|The high protein, fiber and low fat/energy contents of edible mushrooms make them excellent food for diabetics.|
| The obtained pumpkin health sausage enriched the nutrition and had hypoglycemic function,which is proper for diabetics and has a good development prospect.|
Open access•Journal Article
01 Mar 1992-Journal of Pakistan Medical Association
|This study favours the belief that baisen chapati is better and refutes that rice is bad for diabetics.|
01 Jul 2012-health promotion perspectives
|Therefore, this novel food will be useful for all people especially for diabetics.|
07 Mar 2014-Agricultural sciences
|The cultivar Vaginha Grossa (ISOP 713) revealed low carbohydrate content that could be a good food choice for diabetics, while cultivar Vermelho (ISOP 724) bean should be offered as a valuable alternative source of protein and minerals in the local diet.|
01 Jun 2004-Food Reviews International
|Furthermore, fenugreek is effective in human diabetics, whereas garlic and onion are effective in humans with induced lipemia.|
01 Sep 2012-Korean Journal of Family Medicine
|Frequent intake of fish in all populations and legumes in woman were associated with good glycemic control in diabetics.|
07 Sep 2016-Nutrients
|Our study provided some supportive evidence for recommending oat as a good whole grain selection for overweight diabetics.|
01 Mar 2005-West Indian Medical Journal
|There is a lowering of blood glucose levels which is desirable for diabetics who consume sweet potato diets.|
Which foods have been studied for their effects in diabetic animal experiments in the scientific literature?3 answersVarious types of fruits, vegetables, legumes, cereals, spices, beverages, oilseeds, and edible oils have been studied for their effects in diabetic animal experiments. Cocoa, coconut, figs, Moringa, soybean, sweet potato, and walnuts have also been investigated for their therapeutic potential in treating diabetes and associated disorders. Probiotics, specifically Lactobacillus sub-strains, have shown positive effects on glycemic parameters in both human and animal studies. High glycaemic index (HGI) diets have been found to increase body weight, fat mass, fasting circulating insulin levels, and glucose and insulin area under the curve during a glucose tolerance test in mice and rats. Additionally, conjugated linoleic acid (CLA) has been studied for its effects in treating diabetes in animals.
How do coffee bioactives and ingredients affect diabetes in humans?5 answersCoffee bioactives and ingredients have been found to have a beneficial effect on diabetes in humans. Epidemiological studies indicate that coffee consumption reduces the risk of developing type 2 diabetes, with higher consumption providing even more protection. The polyphenols present in coffee, such as chlorogenic acids, have anti-inflammatory effects and may improve insulin sensitivity, contributing to the reduced risk of diabetes. Coffee and its bioactive compounds have also been shown to regulate transcription factors and enzymes involved in lipid metabolism, which may further contribute to the prevention of diabetes. Additionally, coffee consumption has been associated with a lower risk of type 2 diabetes regardless of race, gender, or the type of coffee consumed. The mechanisms by which coffee components affect diabetes development are still being studied, but the evidence suggests that coffee bioactives and ingredients play a role in reducing the risk of diabetes in humans.
Is Shake and Bake good for diabetics?8 answers
Is ham and beans bad for diabetics?10 answers
What can a diabetic eat in the mornings?10 answers
What can diabetics eat in place of chips?10 answers
See what other people are reading
How does diabetes worsen with beta cell dysfunction?
3 answersDiabetes worsens with beta cell dysfunction because beta cells are responsible for producing and secreting insulin, which helps regulate blood glucose levels. When beta cells become dysfunctional, they are unable to produce enough insulin, leading to elevated blood glucose levels. This dysfunction is observed in both type 1 and type 2 diabetes. In type 2 diabetes, beta cells initially adapt to insulin resistance by increasing insulin secretion, but over time, they become exhausted and their mass decreases. This decrease in beta cell mass and function contributes to the progression of diabetes and the worsening of glycemic control. It is important to preserve or recover beta cell functional mass in the management of type 2 diabetes, as beta cell regenerative capacity is limited in humans. Lifestyle modifications, such as weight loss and reducing beta cell workload, are effective strategies for preserving beta cell function and managing type 2 diabetes.What changes happen in beta cells in t2dm?
5 answersBeta cells in type 2 diabetes (T2DM) undergo changes in gene expression, reverting to a more immature state and in some cases transdifferentiating into other islet cell types. These changes are associated with alterations in β-cell identity and mass, as well as changes in metabolism and intracellular signaling. The defects in β-cells leading to T2DM vary among individuals and include variations in β-cell mass, development, expansion, responses to stress, insulin production and secretion, and intracellular signaling pathways. Some β-cells undergo dedifferentiation without dying in T2DM, suggesting potential strategies to revive these cells and restore their functionality.What are the characteristics of grains used as spawn substrate?
5 answersGrains used as spawn substrate have different characteristics that can affect the success of mushroom cultivation. The choice of grain composition is important for optimizing the quality of spawn. Different grains, such as wheat, barley, oat, millet, bajra, maize, sorghum, and paddy, have been evaluated for their suitability as spawn substrate. The physicochemical characteristics of the grains, such as nutrient composition, influence the nutrient composition of the cultivation substrate. Some grains, like wheat and rye, show faster mycelial growth, while others, like foxtail millet and barley, have higher mycelial density. The number of grains completely colonized by mycelia varies among different grains. The choice of grain can also affect the time taken for spawn development, pinhead initiation, and fruiting body weight. Overall, wheat, barley, oat, bajra, and foxtail millet have been found to be suitable grains for spawn production in mushroom cultivation.What does high albumin/creatinine indicate?
3 answersHigh albumin/creatinine ratio (ACR) is an indicator of microvascular damage, renal disease, and kidney dysfunction. It has been linked to cardiovascular events, including stroke. A high ACR at admission may predict a poor outcome in patients with acute ischemic stroke. In a primary prevention population, a high-normal urine ACR (>6 mg/g) independently predicts an increased risk of mortality. The urine ACR is a reliable predictor of mortality and improves the predictive ability of traditional biomarkers and risk scores. A high ACR is associated with a higher risk of hypertension, type 2 diabetes, and stroke. It is also related to older age, lower high-density lipoprotein cholesterol level, higher total cholesterol level, higher systolic blood pressure, higher prevalence of current smoking, higher prevalence of diabetes, and higher anti-hypertensive medication use.What are the challenges of psychiatrists in handling patients with psychological illness?
5 answersPsychiatrists face several challenges in handling patients with psychological illness. One challenge is the time pressure they experience, which can hinder their ability to make a comprehensive formulation of the patient's illness. Additionally, some psychiatrists prioritize their medical role over the holistic approach to patient care, which can impact the quality of treatment provided. Another challenge is the management of ambiguity in diagnosis and patient management, as well as containing the anxiety experienced by patients and their families. Furthermore, psychiatrists may struggle with acknowledging treatment failure and may continue with futile treatment, prolonging patient suffering. It is important for psychiatrists to recognize the limitations of their scientific skills and consider end-of-life decisions when necessary. Overall, psychiatrists must navigate these challenges to ensure high clinical standards and provide the best possible care for patients with psychological illness.What are the side effects of metformin upon aerobic training?
3 answersMetformin has been shown to have conflicting effects on the improvements in insulin sensitivity and cardiorespiratory fitness with aerobic training. In older adults, metformin was found to attenuate the increase in whole-body insulin sensitivity and VO2 max after aerobic exercise training (AET) by inhibiting skeletal muscle mitochondrial respiration and protein synthesis. However, in hyperglycemic individuals with metabolic syndrome (MetS), chronic metformin treatment did not affect fasting insulin sensitivity improvements with aerobic exercise training, although it did reduce the improvements in VO2 max. The exact side effects of metformin on aerobic training seem to vary depending on the population studied and the specific outcomes measured. Further research is needed to fully understand the mechanisms and potential negative effects of metformin on the benefits of aerobic training.What are the side effects of metformin upon VO2?
5 answersMetformin has been associated with gastrointestinal side effects such as diarrhea, nausea/vomiting, pain abdomen, flatulence, retching, and dysgeusia. These side effects are common but often underreported or misdiagnosed as primary gastrointestinal disorders. The combination of metformin and glimepiride can also lead to side effects including nausea and vomiting, flatulence, fatigue, headache, and hypoglycemia. However, there is no mention of metformin's effects on VO2 in the provided abstracts.What will be the effect of by the study of garlic and green coffee bean as insect repellent?
5 answersThe effect of garlic and green coffee bean as insect repellents has been studied in several papers. Garlic has been found to have a repellent effect against piercing-sucking insects such as Aphis craccivora, Empoasca lybica, and Bemisia tabaci. It has also been shown to have a toxic effect against stored product insects such as Callosobruchus maculatus, Trogoderma granarium, and Tribolium castaneum. On the other hand, the study on green coffee bean as an insect repellent specifically for cockroaches (Periplanetta americana) showed that coffee grounds had a repellent effect, but no significant difference was observed between different doses. Overall, these studies suggest that both garlic and green coffee bean have the potential to be used as natural insect repellents, although further research is needed to determine the optimal doses and effectiveness against different insect species.What are some of the challenges facing Cambodia today as a result of the genocide?
3 answersCambodia faces several challenges today as a result of the genocide. The brutal legacy of its past continues to impact the country's legal and political systems, hindering the advancement of the rule of law. Additionally, the illegal wildlife trade, artisanal gold mining, and deficiencies in essential micronutrients like zinc have the potential to compromise the immunity of many Cambodians, making them vulnerable to diseases. The Covid-19 pandemic has further exacerbated these challenges, with reinforced sanitary measures that neglect human rights, economic unraveling due to the absence of tourism, and the emergence of different kinds of trafficking. Moreover, high poverty levels and work scarcity have disrupted the nuclear family structure, leaving children vulnerable and often placed in residential care facilities despite having living parents. These challenges pose significant obstacles to Cambodia's development and well-being.What are the rice quality parameters that influence glycemic index?
5 answersThe rice quality parameters that influence glycemic index (GI) include amylose content, gelatinization temperature, dietary fiber content, physical size and form, and cooking method. Rice with a high amylose content tends to have a lower GI. Rice with high dietary fiber, especially soluble fiber, also produces lower blood glucose responses. The particle size and form of rice can affect the GI, with ground rice resulting in a higher GI compared to whole rice. Brown rice has a lower GI compared to white rice. Cooking of rice can increase its GI by making the starch easily available for digestion and absorption. Additionally, the cooking method used, such as high-temperature and low-pressure plasma treatment, can influence the GI of rice. Enzymatic treatment of rice can reduce its starch content and GI.How can machine learning models be used to identify predictors of DM2 remission prior to bariatric surgery?
3 answersMachine learning models can be used to identify predictors of type 2 diabetes mellitus (DM2) remission prior to bariatric surgery. Several studies have focused on developing prediction models for DM2 remission after bariatric surgery. These models utilize variables such as age, duration of DM2, BMI, C-peptide levels, and GLP-1 levels to predict the likelihood of remission. Machine learning algorithms, such as neural networks, have been employed to analyze these variables and predict the probability of DM2 remission. The ABCD and DiaRem models have been widely validated and shown to have acceptable to excellent discrimination in predicting DM2 remission. However, further studies are needed to validate newer prediction models and explore long-term DM2 remission outcomes. Overall, machine learning models offer a promising approach to identify predictors of DM2 remission prior to bariatric surgery, which can help in patient selection and preoperative counseling.