What is the acidity of Averrhoa bilimbi or Kamias' acidity?
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Averrhoa bilimbi, also known as Kamias, exhibits varying acidity levels depending on its application. In the context of proteinuria examination, Averrhoa bilimbi juice was tested as an alternative reagent, showing potential at concentrations of 5%-20% as a substitute for acetic acid. Additionally, a utility model described Kamias candy production, indicating the use of brown sugar and water in the process. While the exact pH levels of Averrhoa bilimbi or Kamias are not explicitly mentioned in the provided contexts, its acidic nature is evident through its use in food processing and as a potential reagent for medical examinations. Further specific pH measurements would be necessary to determine the exact acidity of Averrhoa bilimbi or Kamias.
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| The acidity of Averrhoa bilimbi, also known as Kamias, is not addressed in the paper. | |
| Not addressed in the paper. | |
| The acidity of Averrhoa bilimbi, also known as Kamias, is not addressed in the paper. | |
| Averrhoa bilimbi juice with 5%-20% concentration has the potential as an alternative reagent for proteinuria examination, indicating its acidity level is suitable for this diagnostic application. | |
| Not addressed in the paper. |
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What are the antibacterial properties of kamias (Averrhoa bilimbi)?4 answersKamias (Averrhoa bilimbi) has been found to possess antibacterial properties against various bacteria. The ethyl acetate and aqueous extracts of A. bilimbi fruits showed inhibition against gram-positive bacteria such as Staphylococcus aureus and Bacillus cereus, as well as gram-negative bacteria like Escherichia coli and Salmonella typhimurium. The antibacterial activity of A. bilimbi is attributed to the presence of secondary metabolites such as alkaloids, flavonoids, phenols, terpenoids, tannins, and reducing sugars. Additionally, A. bilimbi fruit extracts have been formulated into hand soap, which exhibited strong antibacterial activity against Staphylococcus aureus and Escherichia coli. The leaves and fruit of A. bilimbi have also been found to have antibacterial activity against gram-positive bacteria including Staphylococcus aureus, Streptococcus mutans, Staphylococcus epidermidis, and Propionibacterium acnes. Furthermore, the ethanol extract of A. bilimbi has been shown to inhibit the growth of various gram-positive and gram-negative bacteria in vitro. Specifically, the ethanol extract of A. bilimbi leaves demonstrated potential bactericidal effects against Salmonella typhi.
What are the chemical constituents of kamias?5 answersKamias fruit contains various chemical constituents. These include brown sugar, water, and coating made of brown sugar. Additionally, Kamias fruit has been found to contain antioxidants, immunostimulants, anti-inflammatory compounds, antihepatotoxic agents, antibacterial substances, antioxytocic compounds, and reproductive agents. The fruit also possesses nutritional value and health benefits, as it is rich in nutrients and can promote good health and well-being. Furthermore, Kamias fruit has been studied for its potential use as a ripening agent for Cavendish bananas, and the fruit extract has shown efficacy in ripening bananas. Overall, Kamias fruit is a versatile fruit with various chemical constituents and potential applications in food processing and ripening.
What are the different chemical compounds found in kamias?5 answersKamala oil contains kamlolenic acid as the major component, along with minor proportions of common linoleic, oleic, and saturated acids, and possibly some conjugated diethenoid acid. The saturated components in kamala oil are primarily myristic and palmitic acids.
What are the properties of Averrhoa bilimbi?4 answersAverrhoa bilimbi, also known as bilimbi or belimbing wuluh, has various properties and potential uses. It is traditionally used in folk remedies for its medicinal value, including treating fever, inflammation, rheumatism, and digestive disorders. Scientific studies have shown that Averrhoa bilimbi extracts have analgesic properties, demonstrating significant pain-relieving effects in animal models. The plant also exhibits hepatoprotective activity, reducing liver enzyme levels and protecting against alcohol-induced hepatic damage. Additionally, Averrhoa bilimbi extracts have been found to possess antioxidant activity, potentially useful for maintaining skin health and as an antimicrobial agent. Furthermore, the fruit extracts of Averrhoa bilimbi have shown antibacterial activity against various bacteria, suggesting their potential as alternative therapies for infectious diseases. Overall, Averrhoa bilimbi exhibits a range of beneficial properties, making it a valuable plant for medicinal and therapeutic purposes.
What is kamias or averrhoa bilimbi?5 answersKamias, also known as Averrhoa bilimbi, is a fruit that can be processed into various products to maximize its nutritional benefits and make it more economically competitive in the market. It is an underutilized fruit with high nutritional value that offers many opportunities for consumers. Kamias can be used to make coconut water jam, which enhances its flavor and texture. Additionally, Kamias can be used to make candy by dehydrating the fruit and coating it with brown sugar. Averrhoa bilimbi is an economically important tree with various uses and products. It is important to note that Averrhoa bilimbi is distinct from Amanita ovoidea and Amanita proxima, which are species of mushrooms with different characteristics and uses. Morphological and morphometric analysis of the eggs of Triatoma costalimai and Triatoma jatai, related species of insects, can contribute to integrative taxonomy.
What is kamias or averrhoa bilimbi? mention southeast asia particulary the philippines?5 answersKamias, also known as Averrhoa bilimbi, is a fruit that is native to Southeast Asia, particularly the Philippines. It is an underutilized fruit with high nutritional value that can be processed into various products. Castro describes the development of kamias in coconut water jam, highlighting its nutritional value and health benefits. Agusta and Jayford discuss a utility model for making kamias candy using whole kamias fruits and brown sugar. Datiles provides a datasheet on Averrhoa bilimbi, covering its taxonomy, importance, and uses. Clouse et al. report the discovery of Cyphophthalmi, a type of arachnid, in Mindanao, Philippines, suggesting a colonization pattern in Southeast Asia. Langdon discusses the confusion surrounding the term "Kamia" in ethnographic literature, particularly in reference to the native inhabitants of Imperial Valley in the Philippines.