scispace - formally typeset
A

Alexsandro Dallegrave

Researcher at Universidade Federal do Rio Grande do Sul

Publications -  26
Citations -  350

Alexsandro Dallegrave is an academic researcher from Universidade Federal do Rio Grande do Sul. The author has contributed to research in topics: Chemistry & Mass spectrometry. The author has an hindex of 9, co-authored 20 publications receiving 180 citations.

Papers
More filters
Journal ArticleDOI

Presence of antibiotic resistance genes and its association with antibiotic occurrence in Dilúvio River in southern Brazil.

TL;DR: A methodology for quantification of 40 antibiotics of 5 different classes, in river water, by SPE-LC-MS/MS was validated and revealed the presence of ARGs in all samples, with the highest concentration found for blaTEM.
Journal ArticleDOI

Pharmaceutical removal from different water matrixes by Fenton process at near-neutral pH: Doehlert design and transformation products identification by UHPLC-QTOF MS using a purpose-built database

TL;DR: In this paper, the authors evaluated the Fenton process in the removal of eight pharmaceuticals (gemfibrozil, nimesulide, furosemide, paracetamol, propranolol, dipyrone, fluoxetine, and diazepam) from three different water matrixes (distilled water, simulated wastewater, and hospital wastewater).
Journal ArticleDOI

Comparative endocrine disrupting compound removal from real wastewater by UV/Cl and UV/H2O2: Effect of pH, estrogenic activity, transformation products and toxicity.

TL;DR: H2O2 and chlorine UV-based treatments were carried out to evaluate their efficiency in the removal of the bisphenol A, 17β-estradiol (E2) and 17α-ethinylest radiol (EE2) at 100 μg L-1 from ultrapure water and from wastewater treatment plants (WWTP).
Journal ArticleDOI

Methodology for trace analysis of 17 pyrethroids and chlorpyrifos in foodstuff by gas chromatography–tandem mass spectrometry

TL;DR: An efficient, sensitive, and reliable analytical method for trace analysis of 17 different pyrethroids and chlorpyrifos in the fatty content of animal products, including beef, chicken, eggs, fish, and milk is developed.
Journal ArticleDOI

Biodegradation of aliphatic and polycyclic aromatic hydrocarbons in seawater by autochthonous microorganisms

TL;DR: Microorganisms isolated from “Lagoa do Peixe” National Park, a site with a history of frequent petroleum spills in Brazil, were shown to produce biosurfactants such as surfactins, iturins, mono- and di-rhamnolipids, which showed emulsifying activity of the cell-free supernatant at the end of the incubation time, with potential application in petroleum spills bioremediation.