scispace - formally typeset
A

Antonio Pich

Researcher at University of Valencia

Publications -  382
Citations -  19641

Antonio Pich is an academic researcher from University of Valencia. The author has contributed to research in topics: Quantum chromodynamics & Electroweak interaction. The author has an hindex of 74, co-authored 373 publications receiving 17841 citations. Previous affiliations of Antonio Pich include Technische Universität München & Valencia College.

Papers
More filters
Journal ArticleDOI

Theoretical overview on tau physics

TL;DR: In this article, the present status of a few selected topics: lepton universality, QCD tests and the determination of alpha_s, m_s and V_us from hadronic tau decays, and lepton flavor violation phenomena.
Journal ArticleDOI

Rare kaon decays in chiral perturbation theory

TL;DR: Chiral perturbation theory provides a useful framework to analyze rare kaon decays, where long-distance effects are expected to play an important role as mentioned in this paper, and some theoretical predictions obtained within this framework are reviewed, together with the present experimental status.
Journal ArticleDOI

Hard m(t) corrections as a probe of the symmetry breaking sector

TL;DR: In this paper, it was shown that spontaneous symmetry breaking is sensitive to nonoblique radiative corrections in vertices (Z{bar b}b) and boxes (B-bar B} mixing and {epsilon}{sub K}) in the effective chiral electroweak standard model.
Journal ArticleDOI

Flavour constraints on multi-Higgs-doublet models: Yukawa alignment

TL;DR: In this paper, the alignment in flavour space of all Yukawa matrices coupling to a given right-handed fermion guarantees the absence of tree-level flavour-changing neutral couplings, while introducing new sources of CP violation.
Journal ArticleDOI

Constraints on coloured scalars from global fits

TL;DR: In this article, a simple extension of the electroweak theory, incorporating one SU(2)L doublet of colour-octet scalars with Yukawa couplings satisfying the principle of minimal flavour violation, was considered.