D
Dolores González de Llano
Researcher at Spanish National Research Council
Publications - 33
Citations - 904
Dolores González de Llano is an academic researcher from Spanish National Research Council. The author has contributed to research in topics: Wine & Chemistry. The author has an hindex of 14, co-authored 30 publications receiving 659 citations.
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Journal ArticleDOI
Assessment of probiotic properties in lactic acid bacteria isolated from wine.
Almudena García-Ruiz,Dolores González de Llano,Adelaida Esteban-Fernández,Teresa Requena,Begoña Bartolomé,M. Victoria Moreno-Arribas +5 more
TL;DR: The probiotic features of 11 strains of Lactobacillus, Pediococcus, and Oenococcus spp, including saliva and acid resistance, bile tolerance and exopolysaccharides' production, were investigated, suggesting good adaptation of the wine strains to gastrointestinal conditions.
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Anti-adhesive activity of cranberry phenolic compounds and their microbial-derived metabolites against uropathogenic Escherichia coli in bladder epithelial cell cultures
Dolores González de Llano,Adelaida Esteban-Fernández,Fernando Sánchez-Patán,Pedro J. Martínlvarez,M.V. Moreno-Arribas,Begoña Bartolomé +5 more
TL;DR: The results proved for the first time the anti-adhesive activity of some cranberry-derived phenolic metabolites against UPEC in vitro, suggesting that their presence in the urine could reduce bacterial colonization and progression of UTI.
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Study of Proteolysis in Artisanal Cheeses: High Performance Liquid Chromatography of Peptides
TL;DR: The peptides of the water-soluble N fractions of different varieties of artisanal cheeses from Asturias (Afuega-l Pitu, Beyos, Vidiago, Cabrales, and Peral) were analyzed by reversed-phase HPLC as mentioned in this paper.
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Preservation of the Microbiological and Biochemical Quality of Raw Milk by Carbon Dioxide Addition: A Pilot-Scale Study
Patricia Ruas-Madiedo,Juan Carlos Bada-Gancedo,Estrella Fernández-García,Dolores González de Llano,Clara G. de los Reyes-Gavilán +4 more
TL;DR: It was concluded that degasification and pasteurization on a pilot scale eliminated CO2 from milk with minimum detrimental effects on its biochemical and sensory properties, making this process acceptable for milk preservation.
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5-(3′,4′-Dihydroxyphenyl)-γ-valerolactone and its sulphate conjugates, representative circulating metabolites of flavan-3-ols, exhibit anti-adhesive activity against uropathogenic Escherichia coli in bladder epithelial cells
Pedro Mena,Dolores González de Llano,Nicoletta Brindani,Adelaida Esteban-Fernández,Claudio Curti,M.V. Moreno-Arribas,Daniele Del Rio,Begoña Bartolomé +7 more
TL;DR: Light is shed on the flavan-3-ol metabolites behind the prophylactic effect of cranberries against UTI as well as the transformations of these molecules in the cell media were evaluated.