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J. De Ley

Researcher at Ghent University

Publications -  127
Citations -  9349

J. De Ley is an academic researcher from Ghent University. The author has contributed to research in topics: Fermentation & Acetic acid bacteria. The author has an hindex of 45, co-authored 127 publications receiving 9175 citations.

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Journal ArticleDOI

The quantitative measurement of DNA hybridization from renaturation rates.

J. De Ley, +2 more
- 01 Jan 1970 - 
TL;DR: A new method is proposed to measure relatedness amongst bacteria, based on renaturation rate determinations of DNA types and their mixture, and the advantages are summarized.
Journal ArticleDOI

The Determination of Molecular Weight of Bacterial Genome DNA from Renaturation Rates

TL;DR: A new method is described for the determination of the total molecular weight of haploid genome DNA based on initial optical renaturation rate measurements of precisely known concentrations of fragmented DNA that appears to offer advantages by its simplicity, rapidity and reproducibility.
Journal ArticleDOI

A Biochemical Test for Crown Gall Bacteria

TL;DR: A test based on this property, which is very simple, can be carried out in any phytopathological laboratory with ordinary glassware and chemicals, gives a result after 1–2 days and is, so far as it can judge from the present experience, limited to members of the genus Agrobacterium.
Journal ArticleDOI

Identification and grouping of bacteria by numerical analysis of their electrophoretic protein patterns.

Karel Kersters, +1 more
- 01 Apr 1975 - 
TL;DR: Improved methods for the identification and grouping of bacteria by polyacrylamide gel electrophoresis of soluble proteins are described and the results were much more reproducible than any described previously.