Ji-Teng Wang

TL;DR: High dietary lipid levels above 15% produced little practical benefit because of higher fat accretion in cobia, and the 25% group had the highest values.

TL;DR: Grass carp is a fish with low energy requirement and excess dietary lipid level should be avoided, in conclusion.

TL;DR: Results indicate that hybrid tila- pia can utilize 46% dietary starch without growth re- tardation, while 22% starch in feed for juvenile tilapia containing 29% protein and 10% lipid, or an E/P ratio of 37.9 kJ g � 1 is optimal.

TL;DR: Apparent digestibility coefficients (ADC) of dry matter, crude protein, lipid, gross energy, amino acids, and fatty acids in white fish meal, brown fish Meal, soybean meal, peanut meal, and yeast were determined for grouper Epinephelus coioides and yeast was the lowest among the ingredients.

TL;DR: Weight gain and specific growth rate values increased with decreasing dietary carbohydrate-to-lipid ratios, and hepatosomatic index values were reduced significantly, while the intraperitoneal fat index values showed an inverse trend.