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John L. Fiedler

Researcher at International Food Policy Research Institute

Publications -  56
Citations -  1675

John L. Fiedler is an academic researcher from International Food Policy Research Institute. The author has contributed to research in topics: Cost effectiveness & Population. The author has an hindex of 25, co-authored 56 publications receiving 1436 citations.

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Breastfeeding promotion and priority setting in health.

TL;DR: Estimates of the costs and impacts of three breastfeeding promotion programmes, implemented through maternity services in Brazil, Honduras and Mexico, are used to develop cost-effectiveness measures and these are compared with other health interventions.
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Cost-effectiveness of the community-based management of severe acute malnutrition by community health workers in southern Bangladesh

TL;DR: The results suggest that this model of treatment for SAM is highly cost-effective and that CHWs, given adequate supervision and training, can be employed effectively to expand access to treatment forSAM in Bangladesh.
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Household Consumption and Expenditures Surveys (HCES): A Primer for Food and Nutrition Analysts in Low- and Middle-Income Countries:

TL;DR: The use of HCES data constitutes a generally unexploited opportunity to address the food consumption information gap by using survey data that most countries are already routinely collecting.
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The Nepal National Vitamin A Program: prototype to emulate or donor enclave?

TL;DR: The NVAP reduces the incidence and severity of diarrhoeal disease and measles, which in turn reduces the need for Ministry of Health services, thereby annually saving the Government of Nepal $1.5 million.
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The costs and effectiveness of three vitamin A interventions in Guatemala

TL;DR: The purpose of the study presented in this paper was to estimate the cost and effectiveness of three programs to combat vitamin A deficiency in Guatemala-the national sugar fortification program, a targeted capsules distribution program and the promotion of home food production combined with nutrition education and to draw conclusions concerning priorities for Guatemala.