José Luis Figueroa-Velasco

TL;DR: In this article, the authors evaluated the performance, rumen fermentation and oxidative status of sheep fed diets supplemented with coffee pulp ensiled with 5% molasses, and concluded that a supplemented sheep diet with up to 16% coffee pulp did not affect their productive parameters but reduced oxidative stress.

TL;DR: An experiment was carried out to evaluate the effect of an herbal choline feed plant additive on the productive parameters and blood metabolites of finishing lambs.

TL;DR: In this paper, the authors evaluated three sources of fatty acids: crude soybean oil, conjugated linoleic acid (CLA), and soybean soapstock in standard crude protein (CP) and low-protein diets for starter pigs.

TL;DR: The dietary crude protein (CP) can be reduced by four percentage units when corn-soybean meal (SBM) and crystalline amino acids (AA) are used to formulate di...

TL;DR: Martinez-Aispuro et al. as mentioned in this paper evaluated the effect of four concentrations of Ca propionate in lamb diets on productive performance and rumen fermentation and found that the optimal dose was 13.77 g kg−1 DM in feedlot rations, to attain best lamb performance.