K
Kwaw S. Andam
Researcher at International Food Policy Research Institute
Publications - 58
Citations - 1973
Kwaw S. Andam is an academic researcher from International Food Policy Research Institute. The author has contributed to research in topics: Agriculture & Agricultural productivity. The author has an hindex of 12, co-authored 49 publications receiving 1671 citations. Previous affiliations of Kwaw S. Andam include CGIAR & World Bank.
Papers
More filters
Journal ArticleDOI
Measuring the effectiveness of protected area networks in reducing deforestation
TL;DR: The results show that, with appropriate empirical methods, conservation scientists and policy makers can better understand the relationships between human and natural systems and can use this to guide their attempts to protect critical ecosystem services.
Journal ArticleDOI
Protected areas reduced poverty in Costa Rica and Thailand
TL;DR: Impacts of protected area systems on poverty in Costa Rica and Thailand are estimated and it is found that although communities near protected areas are indeed substantially poorer than national averages, an analysis based on comparison with appropriate controls does not support the hypothesis that these differences can be attributed to protected areas.
Journal ArticleDOI
Park Location Affects Forest Protection: Land Characteristics Cause Differences in Park Impacts across Costa Rica
TL;DR: Pfaff et al. as mentioned in this paper investigated the relationship between park location and forest protection in Costa Rica and found that land characteristics cause differences in park impacts across Costa Rica, and that park location affects forest protection.
Posted Content
The linkages between agriculture and malaria: Issues for policy, research, and capacity strengthening
TL;DR: Issues on the two-way effects of agriculture and malaria are raised and recommended areas that require policy actions and further research are recommended.
Posted Content
A chicken and maize situation: The poultry feed sector in Ghana
TL;DR: In this paper, the authors focus on the feed milling industry, which serves as the link between maize and poultry, through a field assessment of feed millers in Ghana, and illustrate these linkages by means of a simple spatial market equilibrium model that ties together the three sectors of the poultry value chain: the primary inputs (maize and soybeans), intermediate inputs (feed), and final products (meat and eggs).