L
Laure Villeneuve
Researcher at IFREMER
Publications - 6
Citations - 563
Laure Villeneuve is an academic researcher from IFREMER. The author has contributed to research in topics: Sea bass & Retinoic acid. The author has an hindex of 6, co-authored 6 publications receiving 523 citations.
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Dietary phospholipids are more efficient than neutral lipids for long-chain polyunsaturated fatty acid supply in European sea bass Dicentrarchus labrax larval development
TL;DR: The best results in terms of growth, survival, and development (maturation of the digestive system and histological organization of the liver and intestinal mucosa) were obtained in the group fed with 2.3% of EPA and DHA in the PL fraction of the diet (PL3 diet), revealing that European sea bass larvae use the LC-PUFa contained in thePL fraction more efficiently than those from the NL fraction ofThe diet.
Journal ArticleDOI
Influence of dietary phospholipids on early ontogenesis of fish
Chantal Cahu,Enric Gisbert,Laure Villeneuve,Sofia Morais,Neila Hamza,Per-Avid Wold,José L. Zambonino Infante +6 more
TL;DR: Marine source PL, incorporating highly unsaturated fatty acids, was most efficient than soybean lecithin, and this beneficial effect was explained by an enhancement in digestive functions, assessed by digestive enzyme activities and histomorphology.
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Intake of high levels of vitamin A and polyunsaturated fatty acids during different developmental periods modifies the expression of morphogenesis genes in European sea bass ( Dicentrarchus labrax )
TL;DR: It is suggested that the composition of diets devoted to marine fish larvae has a particularly determining effect before 13 dph on the subsequent development of larvae and juvenile fish.
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Dietary levels of all-trans retinol affect retinoid nuclear receptor expression and skeletal development in European sea bass larvae
TL;DR: The involvement of retinoid pathways in the appearance of dietary-induced skeletal malformations during post-hatching development in sea bass is highlighted, highlighting the importance of vitamin A levels in maturation of pancreas and intestine.
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Effect of nature of dietary lipids on European sea bass morphogenesis: implication of retinoid receptors.
TL;DR: Results showed that retinoid pathways can be influenced by dietary lipids leading to skeletal malformation during sea bass larvae development.