scispace - formally typeset
L

Li Zuohu

Researcher at Chinese Academy of Sciences

Publications -  24
Citations -  551

Li Zuohu is an academic researcher from Chinese Academy of Sciences. The author has contributed to research in topics: Solid-state fermentation & Fusarium oxysporum. The author has an hindex of 11, co-authored 24 publications receiving 525 citations.

Papers
More filters
Journal ArticleDOI

Solid-state production of lignin peroxidase (LiP) and manganese peroxidase (MnP) by Phanerochaete chrysosporium using steam-exploded straw as substrate

TL;DR: Under optimal conditions of SSF, the maximum activities of the enzymes Lip and MnP were 2600 and 1375 U/L, respectively, which would pave the way for production and application of lignin enzymes on a large scale.
Journal ArticleDOI

Adsorptive removal of Cr(VI) by Fe-modified steam exploded wheat straw

TL;DR: In this paper, the applicability of the Langmuir and Freundlich adsorption isotherms for the present system was tested and the highest removal efficiency was 96.84 and 96.00%, respectively.
Journal ArticleDOI

Effect of periodically dynamic changes of air on cellulase production in solid-state fermentation

TL;DR: In this article, the authors compared the performance of a static and a dynamic solid-state fermentation with a filter paper enzyme activity (FPA) of 20.4 and 10.8 IU/g at a bed height of 9.0 cm, respectively.
Journal ArticleDOI

Effects of air pressure amplitude on cellulase productivity by Trichoderma viride SL-l in periodic pressure solid state fermenter

TL;DR: In this paper, the effects of different air pressure amplitudes on cellulase production by Trichoderma viride-SL were investigated in the same fermenter as reported earlier.
Journal ArticleDOI

A novel industrial-level reactor with two dynamic changes of air for solid-state fermentation.

TL;DR: A novel industrial-level solid-state reactor with two dynamic changes of air was designed and put into operation successfully, in which the unite of virulence of Bacillus thuringiensis produced is maintained above 18,000 IU/mg.