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Mahmoud Omid

Researcher at University of Tehran

Publications -  226
Citations -  8500

Mahmoud Omid is an academic researcher from University of Tehran. The author has contributed to research in topics: Data envelopment analysis & Energy consumption. The author has an hindex of 48, co-authored 217 publications receiving 6890 citations. Previous affiliations of Mahmoud Omid include University of Maryland College of Agriculture and Natural Resources & University of Electro-Communications.

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Effect of spray drying conditions and feed composition on the physical properties of black mulberry juice powder

TL;DR: In this paper, the effects of some processing parameters on moisture content, water activity, drying yield, bulk density, solubility, glass transition temperature (T g ), and microstructure of spray dried black mulberry (Morus nigra ) juice powders were investigated.
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Green supplier selection using fuzzy group decision making methods: A case study from the agri-food industry

TL;DR: Comparison of three popular multi-criteria supplier selection methods in a fuzzy environment indicates that the three fuzzy methods arrive at identical supplier rankings, yet fuzzy GRA requires less computational complexity to generate the same results.
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Economical analysis and relation between energy inputs and yield of greenhouse cucumber production in Iran

TL;DR: In this paper, the authors studied the energy balance between the input and the output per unit area for greenhouse cucumber production and found that the contribution of energy inputs on crop yield was significant.
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Modeling of energy consumption and GHG (greenhouse gas) emissions in wheat production in Esfahan province of Iran using artificial neural networks

TL;DR: In this paper, an Artificial Neural Network (ANN) model with 11-3-2 structure was used to predict wheat yield and GHG emissions in Esfahan province of Iran.
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A review of macroalgae production, with potential applications in biofuels and bioenergy

TL;DR: In this paper, the authors discuss biofuel and bioenergy production from seaweed, and investigate opportunities, problems, advantages, disadvantages and other issues of this emerging industry, ranging from cultivation to final product.