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Mary A. Bisson

Researcher at University at Buffalo

Publications -  58
Citations -  2219

Mary A. Bisson is an academic researcher from University at Buffalo. The author has contributed to research in topics: Turgor pressure & Chara. The author has an hindex of 25, co-authored 57 publications receiving 2074 citations. Previous affiliations of Mary A. Bisson include University of Sydney & Darmstadt University of Applied Sciences.

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Diffusion of carbon dioxide through lipid bilayer membranes: effects of carbonic anhydrase, bicarbonate, and unstirred layers.

TL;DR: The results indicate that CO(2), but not HCO(3-), crosses the membrane and that different steps in the transport process are rate limiting under different conditions.
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Osmotic acclimation and turgor pressure regulation in algae

TL;DR: Possible mechanisms of sensing turgor pressure and the signal transduction during osmotic acclimation, which most likely involve Ca 2+ , are discussed for microalgae and charophytes as examples.
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Investigating uptake of water-dispersible CdSe/ZnS quantum dot nanoparticles by Arabidopsis thaliana plants.

TL;DR: Investigation of the potential root uptake of water-dispersible CdSe/ZnS quantum dots by the model plant species, Arabidopsis thaliana revealed no evidence of nanoparticle internalization, but the ratio of reduced glutathione levels relative to the oxidized glutathion levels in plants decreased when plants were exposed to QD dispersions containing humic acids, suggesting that QDs caused oxidative stress on the plant at this condition.
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The Chara plasmalemma at high pH. Electrical measurements show rapid specific passive uniport of H + or OH −

TL;DR: The establishment of aOH− (or H+ permeable membrane at high pH suggests that the large fluxes of OH− ( or H+ which occur in the alkaline band in photosynthesizing cells are passive.
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Regulation of Turgor Pressure in Marine Algae: Ions and Low-molecular-weight Organic Compounds

TL;DR: In general, a Cl- pump seems to be involved in turgor regulation and the concentration of low-molecular-weight organic compounds also changes during regulation.