scispace - formally typeset
M

Monika Fritz

Researcher at University of Bremen

Publications -  54
Citations -  7226

Monika Fritz is an academic researcher from University of Bremen. The author has contributed to research in topics: Aragonite & Calcium carbonate. The author has an hindex of 31, co-authored 54 publications receiving 6937 citations. Previous affiliations of Monika Fritz include University of Göttingen & Ludwig Maximilian University of Munich.

Papers
More filters
Journal ArticleDOI

From molecules to cells: imaging soft samples with the atomic force microscope

TL;DR: An overview is presented on the application of atomic force microscopy to organic samples ranging from thin ordered films at molecular resolution to living cells and novel imaging modes are introduced that exploit different aspects of the tip-sample interaction for local measurements of the micromechanical properties of the sample.
Journal ArticleDOI

Tapping mode atomic force microscopy in liquids

TL;DR: Tapping mode atomic force microscopy in liquids gives a substantial improvement in imaging quality and stability over standard contact mode as discussed by the authors, where probe sample separation is modulated as the probe scans over the sample.
Journal ArticleDOI

Measuring the viscoelastic properties of human platelets with the atomic force microscope

TL;DR: The elastic modulus of the platelet was determined with a lateral resolution of approximately 100 nm by measuring force curves as a function of the lateral position on top of human platelets with the atomic force microscope.
Journal ArticleDOI

Direct observation of enzyme activity with the atomic force microscope

TL;DR: The height fluctuations correspond to the conformational changes of lysozyme during hydrolysis, and it is possible that the height fluctuations are the result of a different height or elasticity of the transient complex of ly sozyme plus the substrate.
Journal ArticleDOI

Imaging soft samples with the atomic force microscope: gelatin in water and propanol

TL;DR: The resolution is best in pure propanol, on the order of 20 nm, and becomes worse for the softer samples, and the degradation in resolution can be understood by considering the elastic indentation of the gelatin caused by the AFM tip, which becomes larger the softer the sample is.