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Nor Azizun Rusdi

Researcher at Universiti Malaysia Sabah

Publications -  10
Citations -  42

Nor Azizun Rusdi is an academic researcher from Universiti Malaysia Sabah. The author has contributed to research in topics: Phytochemical & Medicine. The author has an hindex of 2, co-authored 5 publications receiving 22 citations. Previous affiliations of Nor Azizun Rusdi include National University of Malaysia.

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GC-MS/Olfactometric characterisation and aroma extraction dilution analysis of aroma active compounds in Polygonum minus essential oil

TL;DR: This is the first olfactometric study on the essential oil of P. minus and it is important for the understanding of the biosynthesis of volatile compounds in this medicinal herb.
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Functional Characterisation of New Sesquiterpene Synthase from the Malaysian Herbal Plant, Polygonum Minus.

TL;DR: The results confirmed the roles of PmSTPS1 and Pm STPS2 in the biosynthesis pathway of P. minus, to produce aromatic sesquiterpenes.
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Establishment of In Vitro Regeneration Protocol for Sabah’s Jewel Orchid, Macodes limii J.J. Wood & A.L. Lamb

TL;DR: In this article , the effects of explant source and plant growth regulators (PGRs) including naphthaleneacetic acid, picloram, 2,4-dichlorophenoxyacetic acids, 6-benzylaminopurine, kinetin, and thidiazuron on the in vitro regeneration capacity of Macodes limii plantlets were examined.
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Antimicrobial Secondary Metabolites from the Mangrove Plants of Asia and the Pacific

TL;DR: The mangrove plants of Asia and the Pacific yield secondary metabolites with the potential to mitigate infectious diseases in shrimp aquaculture and a total of 114 antimicrobial natural products have been identified including 12 with MIC values below 1 µg/mL.
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The Effects of Drying Techniques on Phytochemical Contents and Biological Activities on Selected Bamboo Leaves

TL;DR: In this paper , the authors investigated five drying methods, namely, sun, shade, microwave, oven, and freeze-drying, of the leaves of six bamboo species, Bambusa multiplex, bambusa tuldoides, Bammus vulgaris, Dinochloa sublaevigata, Gigantochloa levis, and Schizostachyum brachycladum, in which the microwave-dried sample recorded the most antioxidant and phytochemical levels.