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Pawan Kumar Verma

Researcher at Sher-e-Kashmir University of Agricultural Sciences and Technology

Publications -  112
Citations -  1433

Pawan Kumar Verma is an academic researcher from Sher-e-Kashmir University of Agricultural Sciences and Technology. The author has contributed to research in topics: Medicine & Glutathione peroxidase. The author has an hindex of 17, co-authored 92 publications receiving 1114 citations. Previous affiliations of Pawan Kumar Verma include Sher-e-Kashmir University of Agricultural Sciences and Technology of Jammu & College of Veterinary Science and Animal Husbandry.

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Oxidative Stress and Antioxidant Status during Transition Period in Dairy Cows

TL;DR: In this article, a study was conducted on 20 Holstein X Sahiwal cross bred dairy cows, with an average milk production of liters in days during a single lactation, that were divided in two groups of 10 animals.

Medicinal Plants and their Role in Wound Healing

TL;DR: There is a need for scientific validation, standardization and safety evaluation of plants of the traditional medicine before these could be recommended for healing of the wounds.
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Total phenolic, flavonoids and tannin contents in different extracts of Artemisia absinthium -

TL;DR: This study aimed to determine the levels of total phenolic, flavonoids and tannin contents of A. absinthium having antipyretic, antimicrobial, antifungal, diuretic and anti-inflammatory properties.
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Mapping QTLs for popping ability in a popcorn × flint corn cross

TL;DR: The relative efficiency estimates of marker-based selection in comparison to phenotypic selection for PEV, FV and UPK indicated that marker- based selection could be relatively more efficient.
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Analgesic activity of the ethanolic extract of Shorea robusta resin in experimental animals.

TL;DR: The extract produced significant central and peripheral analgesic effects, as is evident from increase in reaction time in hot plate and tail flick tests, inhibition in writhing counts in acetic acid-induced writhing test, inhibition of licking time in formalin-induced hind paw licking, and increased pain threshold in paw withdrawal latency in carrageenan-induced hyperalgesia.