P
Pilar Pérez-Lozano
Researcher at University of Barcelona
Publications - 56
Citations - 1229
Pilar Pérez-Lozano is an academic researcher from University of Barcelona. The author has contributed to research in topics: Solid lipid nanoparticle & Controlled release. The author has an hindex of 19, co-authored 53 publications receiving 925 citations.
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Journal ArticleDOI
Impact of physical parameters on particle size and reaction yield when using the ionic gelation method to obtain cationic polymeric chitosan-tripolyphosphate nanoparticles.
Anna Fàbregas,Montserrat Miñarro,Encarna García-Montoya,Pilar Pérez-Lozano,Carolina Carrillo,Rocío Sarrate,N. Sánchez,Josep R. Ticó,Josep M. Suñé-Negre +8 more
TL;DR: The results indicate that stirring speed during ionic gelation reaction is decisive for the size of the nanoparticles obtained, and therefore, by manipulating this parameter a greater proportion of nanoparticles of a given size range can be obtained.
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The use of the SeDeM Diagram expert system to determine the suitability of diluents-disintegrants for direct compression and their use in formulation of ODT
Johnny Edward Aguilar-Díaz,Encarnación García-Montoya,Pilar Pérez-Lozano,J. M. Suñé-Negre,Montserrat Miñarro,J.R. Ticó +5 more
TL;DR: This study evaluated the pharmacotechnical properties of disintegrants in powder form and selected the candidates that were most suitable for direct compression and their use in formulation of orally disintegrating tablets (ODT).
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Predicting orally disintegrating tablets formulations of ibuprophen tablets: an application of the new SeDeM-ODT expert system.
Johnny Edward Aguilar-Díaz,Encarna García-Montoya,J. M. Suñé-Negre,Pilar Pérez-Lozano,Montserrat Miñarro,J.R. Ticó +5 more
TL;DR: This article provides a new innovative tool for pharmaceutical preformulation to predict whether a disintegrant excipient or mixture of powder containing API+excipients is suitable to obtain a bucodispersible tablet by direct compression or not.
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Trends in the food and sports nutrition industry: A review
TL;DR: To comprehend the major drivers of change in the food industry, global consumer trends are reviewed and trends in sports foods and nutrition are also reviewed in this article.
Journal ArticleDOI
Application of the SeDeM Diagram and a new mathematical equation in the design of direct compression tablet formulation.
Josep M. Suñé-Negre,Pilar Pérez-Lozano,Montserrat Miñarro,Manel Roig,Roser Fuster,Carmen Hernández,Ramon Ruhí,Encarna García-Montoya,Josep R. Ticó +8 more
TL;DR: The results obtained confirm that the SeDeM Method is an appropriate system, effective tool for determining a viable formulation for tablets prepared by direct compression, and can thus be used as the basis for the relevant pharmaceutical development.