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S. B. Ku

Researcher at University of Wisconsin-Madison

Publications -  11
Citations -  671

S. B. Ku is an academic researcher from University of Wisconsin-Madison. The author has contributed to research in topics: Phosphoenolpyruvate carboxylase & Solubility. The author has an hindex of 7, co-authored 11 publications receiving 654 citations.

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Effects of Light, Carbon Dioxide, and Temperature on Photosynthesis, Oxygen Inhibition of Photosynthesis, and Transpiration in Solanum tuberosum

TL;DR: Individual leaves of potato (Solanum tuberosum L. W729R), a C(3) plant, were subjected to various irradiances, CO(2) levels, and temperatures in a controlled-environment chamber and found that water use efficiency, when considered at a constant vapor pressure gradient, increased with increasing irradiance, CO (2) concentration, and temperature.
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Oxygen Inhibition of Photosynthesis I. Temperature Dependence and Relation to O2/CO2 Solubility Ratio

TL;DR: The magnitude of the percentage inhibition of photosynthesis by atmospheric levels of O(2) in the C(3) species Solanum tuberosum L., Medicago sativa L., Phaseolus vulgaris L., Glycine max L., and Triticum aestivum L. increases in a similar manner with an increase in the apparent solubility ratio in the leaf.
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Oxygen inhibition of photosynthesis : III. Temperature dependence of quantum yield and its relation to O2/CO 2 solubility ratio.

TL;DR: The decrease in quantum yield with increasing leaf temperature in C3 species may be largely caused by a temperaturedependent change in the solubility ratio of O2/CO2.
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Oxygen Inhibition of Photosynthesis: II. Kinetic Characteristics as Affected by Temperature.

TL;DR: A model for separating O(2) inhibition of photosynthesis into two components, direct competitive inhibition and inhibition due to photorespiration, was presented from both simulated and experimental data of photosynthetic response curves to varying CO(2), with results showing the photorespiratory part of O(1) inhibition is considered as a major component at Gamma and increases with increasing temperature and with increase in O( 2)/CO(2).
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Intracellular Localization of Some Key Enzymes of Crassulacean Acid Metabolism in Sedum praealtum

TL;DR: The intracellular locations of six key enzymes of Crassulacean acid metabolism were determined using enzymically isolated mesophyll protoplasts of Sedum praealtum D.C. using isopycnic sucrose density gradient centrifugation to establish the chloroplastic location of pyruvate Pi dikinase, the mitochondrial location of NAD-linked malic enzyme, and exclusively nonparticulate locations of phosphoenolpyruvating enzymes.