S
Saroat Rawdkuen
Researcher at Mae Fah Luang University
Publications - 106
Citations - 3430
Saroat Rawdkuen is an academic researcher from Mae Fah Luang University. The author has contributed to research in topics: Medicine & Gelatin. The author has an hindex of 31, co-authored 87 publications receiving 2500 citations.
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Journal ArticleDOI
Carboxymethyl cellulose from Young Palmyra palm fruit husk: Synthesis, characterization, and film properties
Pimonpan Kaewprachu,Chalalai Jaisan,Saroat Rawdkuen,Wirongrong Tongdeesoontorn,Warinporn Klunklin +4 more
TL;DR: A young Palmyra palm fruit husk, an agricultural byproduct after removing sweet jelly seed, was used as starting material for carboxymethyl cellulose (CMC) synthesis as discussed by the authors, and significant increases for percent yield (101.35-125.72%), degree of substitution (DS: 0.19-0.58), and solubility (10.04-83.58%) were observed when sodium hydroxide (NaOH) level increased (30-60%, w/v)
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Extraction and Characterization of Cellulose from Agricultural By-Products of Chiang Rai Province, Thailand
Orapan Romruen,Thomas Karbowiak,Wirongrong Tongdeesoontorn,Khursheed Ahmad Shiekh,Saroat Rawdkuen +4 more
TL;DR: In this paper , the authors investigated the cellulose utilized by alkaline extraction with a prior bleaching process from rice straw, corncob, Phulae pineapple leaves, and phulae pine peels.
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The Influence of Hydrocolloids on the Properties Organic Red Jasmine Rice Noodles, Namely on Antioxidant Activity, Cooking, Texture, and Sensory Properties
TL;DR: In this paper, organic red Jasmine rice flour (RJF) is mixed with guar gum (GG), with carboxymethyl cellulose (CMC), and with xanthan gum (XG) at 0.0% (control), 0.2%, and 0.4%, respectively.
Mechanical and physico - chemical properties of biodegradable protein-based films: A comparative study
TL;DR: In this article, the physical, chemical and mechanical properties of the resulting biodegradable protein-based films were determined and compared using the commercial gelatin (bovine hide) (CG), giant catfish skin gelatin (GG), soy protein isolates (SPI) in comparison with commercial wrap film (polyvinyl chloride; PVC).
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Optimization of antioxidants and tyrosinase inhibitory activity in mango peels using response surface methodology
TL;DR: In this article, the authors used a Response Surface Methodology (RSM) to optimize the ethanolic extraction of polyphenol compounds from mango peels and found that high ethanol concentration and high temperature was the most effective for increasing extractable phenolic content (EPC) and antioxidative activities.